Crown Steam EMTS-40_240/60/3 Tilting Skillet Electric 40 Gallon Capacity
Delivery to:
- Electric hydraulic lift for effortless tilting
- 40-gallon large cooking capacity
- Durable 304 stainless steel construction
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The Crown Steam EMTS-40_240/60/3 Tilting Skillet Electric 40 Gallon Capacity is an advanced culinary appliance designed for efficiency and versatility in commercial kitchens. With a substantial 40-gallon capacity, this electric tilting skillet is engineered for large-scale cooking operations, making it a valuable asset for restaurants, catering services, and institutional kitchens. Powered by a 1/2 HP, 18kW electric motor, this skillet ensures rapid and consistent heating, suitable for various cooking tasks. Its electric hydraulic lift feature allows for smooth tilting, enhancing usability and safety during operation. The skillet is equipped with a spring-assisted cover and a removable pour strainer, providing ease of use and effective management of liquids and ingredients. Constructed from durable 304 stainless steel, it promises longevity and resistance to corrosion. The unit also features a temperature light, tilt switch, and a high-limit thermostat for precise control and safety. Supported by a robust cabinet base and 6-inch legs with adjustable flanged feet, stability is assured. Certified by cCSAus and NSF, this tilting skillet meets stringent safety and sanitation standards, making it a reliable and efficient choice for professionals aiming to optimize their cooking processes while maintaining high safety and quality standards.
Product Description
The Crown Steam EMTS-40_240/60/3 Tilting Skillet Electric 40 Gallon Capacity is an advanced culinary appliance designed for efficiency and versatility in commercial kitchens. With a substantial 40-gallon capacity, this electric tilting skillet is engineered for large-scale cooking operations, making it a valuable asset for restaurants, catering services, and institutional kitchens. Powered by a 1/2 HP, 18kW electric motor, this skillet ensures rapid and consistent heating, suitable for various cooking tasks. Its electric hydraulic lift feature allows for smooth tilting, enhancing usability and safety during operation. The skillet is equipped with a spring-assisted cover and a removable pour strainer, providing ease of use and effective management of liquids and ingredients. Constructed from durable 304 stainless steel, it promises longevity and resistance to corrosion. The unit also features a temperature light, tilt switch, and a high-limit thermostat for precise control and safety. Supported by a robust cabinet base and 6-inch legs with adjustable flanged feet, stability is assured. Certified by cCSAus and NSF, this tilting skillet meets stringent safety and sanitation standards, making it a reliable and efficient choice for professionals aiming to optimize their cooking processes while maintaining high safety and quality standards.
Product information
| Manufacturer | Crown (Middleby) |
|---|---|
| Model Number | EMTS-40_240/60/3 |
| Manufacturer Part # | EMTS-40_240/60/3 |
| Base | Cabinet Base |
| Tilt | Power Tilt |
| Height | 70.88" |
| Width | 48" |
| Depth | 39.5" |
| Weight | 770 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
