Crown Steam EP-20_208/60/1 Stationary Kettle Electric 20 Gallon Capacity
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- High-efficiency electric operation for energy savings
- 20-gallon capacity ideal for large batch cooking
- 2/3 jacket design ensures even heating
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The Crown Steam EP-20_208/60/1 Stationary Kettle is an electric powerhouse with a 20-gallon capacity, specifically designed for industrial kitchens demanding precision and high-capacity cooking solutions. Crafted with a 2/3 jacket, it ensures efficient heat distribution and energy use, maximizing performance. The kettle is equipped with thermostatic control for precise temperature management, essential for consistent results in large-scale food preparation. A 2-inch draw-off valve facilitates easy dispensing of the kettle’s contents. Included in this model are practical features like a perforated strainer and a spring-assisted hinged cover, enhancing usability and safety. The integrated faucet bracket is an added convenience for seamless operation. Constructed with a 316 stainless steel interior liner and 304 stainless steel exterior, the kettle guarantees durability and resistance to corrosion, meeting the rigorous demands of commercial environments. Supported by a sturdy pedestal base, it provides stability during use. This model is certified by cCSAus and NSF, affirming its compliance with safety and sanitation standards. The Crown Steam EP-20_208/60/1 is a versatile choice for various segment markets including restaurants, catering services, and institutional kitchens, offering a reliable solution for high-volume cooking needs.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
