Crown Steam EP-20_208/60/3 Stationary Kettle Electric 20 Gallon Capacity
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- 20-gallon capacity for large batch cooking
- 2/3 jacket ensures even heating
- Thermostatic control for precise temperature
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The Crown Steam EP-20_208/60/3 Stationary Kettle Electric 20 Gallon Capacity is a precision-engineered kitchen appliance designed for high-volume cooking applications. With a substantial 20-gallon capacity, this stationary kettle is ideal for large-scale food preparation, catering to the diverse needs of professional kitchens. Constructed with a 2/3 jacket, it ensures even heat distribution and efficient cooking performance. The kettle features thermostatic control, allowing precise temperature management for a variety of culinary requirements. Equipped with a 2-inch draw-off, it facilitates easy and efficient dispensing of contents. The inclusion of a perforated strainer and a spring-assisted hinged cover enhances usability and safety during operation. A faucet bracket is integrated for additional convenience. The interior liner is made from 316 stainless steel, known for its superior resistance to corrosion, while the exterior is constructed with durable 304 stainless steel, ensuring long-lasting performance and reliability. It stands on a sturdy pedestal base, providing stability during use. The Crown Steam EP-20_208/60/3 is cCSAus and NSF certified, underscoring its compliance with essential safety and sanitation standards. Engineered for efficiency and durability, this electric kettle is a valuable asset for any commercial kitchen seeking reliable and robust cooking solutions.
Product Description
The Crown Steam EP-20_208/60/3 Stationary Kettle Electric 20 Gallon Capacity is a precision-engineered kitchen appliance designed for high-volume cooking applications. With a substantial 20-gallon capacity, this stationary kettle is ideal for large-scale food preparation, catering to the diverse needs of professional kitchens. Constructed with a 2/3 jacket, it ensures even heat distribution and efficient cooking performance. The kettle features thermostatic control, allowing precise temperature management for a variety of culinary requirements. Equipped with a 2-inch draw-off, it facilitates easy and efficient dispensing of contents. The inclusion of a perforated strainer and a spring-assisted hinged cover enhances usability and safety during operation. A faucet bracket is integrated for additional convenience. The interior liner is made from 316 stainless steel, known for its superior resistance to corrosion, while the exterior is constructed with durable 304 stainless steel, ensuring long-lasting performance and reliability. It stands on a sturdy pedestal base, providing stability during use. The Crown Steam EP-20_208/60/3 is cCSAus and NSF certified, underscoring its compliance with essential safety and sanitation standards. Engineered for efficiency and durability, this electric kettle is a valuable asset for any commercial kitchen seeking reliable and robust cooking solutions.
Product information
| Manufacturer | Crown (Middleby) |
|---|---|
| Model Number | EP-20_208/60/3 |
| Manufacturer Part # | EP-20_208/60/3 |
| Kettle Liner | 316 Stainless Steel |
| Kettle Jacket | Partial Jacket |
| Base | Pedestal Base |
| Height | 38" |
| Width | 23.75" |
| Depth | 32" |
| Weight | 196 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
