Crown Steam EP-20F_208/60/1 Stationary Kettle Electric 20 Gallon Capacity

The Crown Steam EP-20F_208/60/1 Stationary Kettle Electric 20 Gallon Capacity is an industrial-grade kitchen appliance designed for efficient cooking and precise temperature control. This stationary kettle boasts a 20-gallon capacity with a full jacket, making it suitable for large-scale food preparation in commercial kitchens. It incorporates thermostatic control for accurate heat regulation, and features a 2-inch draw-off for easy dispensing of contents. The kettle includes a perforated strainer, counter-balanced hinged cover, and faucet bracket, enhancing its functionality and ease of use. Essential operational indicators like a power switch, thermostat, pilot light, and low water light are present for monitoring and safety. The kettle is equipped with a pressure gauge, safety relief valve, and low water shut off, ensuring safe operation under various conditions. Constructed with a robust 316 stainless steel interior liner and a durable 304 stainless steel exterior, it is built to withstand demanding kitchen environments. The kettle's pedestal base provides stability during use. Certified by cCSAus and NSF, this kettle meets high standards for safety and sanitation, making it a reliable choice for restaurants, catering services, and institutional kitchens seeking durability and performance in their cooking equipment.