Crown Steam EP-20F_220/60/1 Stationary Kettle Electric 20 Gallon Capacity
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- 20 gallon capacity for large batch cooking
- Electric, full jacket for even heating
- Thermostatic control for precise temperature
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The Crown Steam EP-20F_220/60/1 Stationary Kettle Electric 20 Gallon Capacity is a highly efficient kitchen appliance designed for professional culinary environments. This electric kettle boasts a substantial 20-gallon capacity, making it ideal for large-scale cooking operations. Its full jacket ensures even heat distribution, with thermostatic control for precise temperature management. The 2" draw-off valve facilitates easy dispensing of contents, while the included perforated strainer allows for seamless liquid separation. The unit features a counter-balanced hinged cover and a faucet bracket for added convenience. Equipped with a power switch, thermostat, pilot light, low water light, and pressure gauge, this kettle provides comprehensive control and monitoring of its operations. Safety is paramount with a safety relief valve and low water shut-off feature. Constructed with a 316 stainless steel interior liner and 304 stainless steel exterior, this stationary kettle offers enhanced durability and resistance to corrosion. Its pedestal base ensures stability during use. Certified by cCSAus and NSF, the Crown Steam EP-20F_220/60/1 Stationary Kettle is a reliable choice for demanding food service applications, ensuring both performance and compliance with industry standards. This product is an exemplary addition to any commercial kitchen, catering to the diverse needs of culinary professionals.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
