Crown Steam EP-20F_240/60/3 Stationary Kettle Electric 20 Gallon Capacity
Delivery to:
- 20 gallon capacity for large batch cooking
- Efficient thermostatic control for precise cooking
- Includes perforated strainer for easy draining
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Crown Steam EP-20F_240/60/3 Stationary Kettle Electric 20 Gallon Capacity is a top-tier choice for commercial kitchens seeking reliable performance and precision. This electric kettle boasts a 20-gallon capacity, making it ideal for large-scale food preparation. Engineered with a full jacket and thermostatic control, it ensures consistent cooking temperatures for a variety of applications. Its 2-inch draw-off valve is complemented by a perforated strainer, facilitating efficient liquid management. The kettle is equipped with a counterbalanced hinged cover and faucet bracket, enhancing usability and safety. Users benefit from the power switch, thermostat, pilot light, and low water light, which collectively provide comprehensive operational oversight. Safety is paramount, with features like a pressure gauge, safety relief valve, and low water shut-off. The kettle's interior is lined with 316 stainless steel, while the overall construction uses 304 stainless steel, ensuring durability and ease of cleaning. This stationary kettle is supported by a robust pedestal base and meets cCSAus and NSF standards, highlighting its compliance with safety and sanitation regulations. The Crown Steam EP-20F is a versatile asset for any professional kitchen, offering exceptional value through its advanced features and robust construction.
Product Description
The Crown Steam EP-20F_240/60/3 Stationary Kettle Electric 20 Gallon Capacity is a top-tier choice for commercial kitchens seeking reliable performance and precision. This electric kettle boasts a 20-gallon capacity, making it ideal for large-scale food preparation. Engineered with a full jacket and thermostatic control, it ensures consistent cooking temperatures for a variety of applications. Its 2-inch draw-off valve is complemented by a perforated strainer, facilitating efficient liquid management. The kettle is equipped with a counterbalanced hinged cover and faucet bracket, enhancing usability and safety. Users benefit from the power switch, thermostat, pilot light, and low water light, which collectively provide comprehensive operational oversight. Safety is paramount, with features like a pressure gauge, safety relief valve, and low water shut-off. The kettle's interior is lined with 316 stainless steel, while the overall construction uses 304 stainless steel, ensuring durability and ease of cleaning. This stationary kettle is supported by a robust pedestal base and meets cCSAus and NSF standards, highlighting its compliance with safety and sanitation regulations. The Crown Steam EP-20F is a versatile asset for any professional kitchen, offering exceptional value through its advanced features and robust construction.
Product information
Manufacturer | Crown (Middleby) |
---|---|
Model Number | EP-20F_240/60/3 |
Manufacturer Part # | EP-20F_240/60/3 |
Kettle Jacket | Full Jacket |
Base | Pedestal Base |
Kettle Liner | 316 Stainless Steel |
Height | 31.25" |
Width | 23.75" |
Depth | 32" |
Weight | 245 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.