Crown Steam EP-20F_240/60/3 Stationary Kettle Electric 20 Gallon Capacity
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- 20 gallon capacity for large batch cooking
- Efficient thermostatic control for precise cooking
- Includes perforated strainer for easy draining
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The Crown Steam EP-20F_240/60/3 Stationary Kettle Electric 20 Gallon Capacity is a top-tier choice for commercial kitchens seeking reliable performance and precision. This electric kettle boasts a 20-gallon capacity, making it ideal for large-scale food preparation. Engineered with a full jacket and thermostatic control, it ensures consistent cooking temperatures for a variety of applications. Its 2-inch draw-off valve is complemented by a perforated strainer, facilitating efficient liquid management. The kettle is equipped with a counterbalanced hinged cover and faucet bracket, enhancing usability and safety. Users benefit from the power switch, thermostat, pilot light, and low water light, which collectively provide comprehensive operational oversight. Safety is paramount, with features like a pressure gauge, safety relief valve, and low water shut-off. The kettle's interior is lined with 316 stainless steel, while the overall construction uses 304 stainless steel, ensuring durability and ease of cleaning. This stationary kettle is supported by a robust pedestal base and meets cCSAus and NSF standards, highlighting its compliance with safety and sanitation regulations. The Crown Steam EP-20F is a versatile asset for any professional kitchen, offering exceptional value through its advanced features and robust construction.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
