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Crown Steam EP-25_220/60/1 Stationary Kettle Electric 25 Gallon Capacity

Crown (Middleby)  |  MFG #: EP-25_220/60/1  |  Item #: 451050
$21,498.50 $42,997.00
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  • Electric stationary kettle with 25-gallon capacity
  • 2/3 jacketed design for efficient heating
  • Thermostatic control for precise temperature settings
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Description

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The Crown Steam EP-25_220/60/1 Stationary Kettle Electric 25 Gallon Capacity is a highly efficient solution for large-scale cooking needs in various industrial kitchens. With a substantial 25-gallon capacity, this stationary kettle is equipped with a 2/3 jacket for even heat distribution, ensuring consistent cooking results. It features thermostatic control, allowing precise temperature management for diverse culinary applications. The 2-inch draw-off valve facilitates easy dispensing of contents, and the inclusion of a perforated strainer offers enhanced versatility in food preparation. The spring-assisted hinged cover provides ease of use, while the faucet bracket adds convenience for water supply integration. Constructed with a 316 stainless steel interior liner and 304 stainless steel exterior, this kettle promises durability and resistance to corrosion, making it suitable for rigorous daily use. Its pedestal base ensures stability, a critical factor in maintaining safety in bustling kitchen environments. Certified by cCSAus and NSF, the Crown Steam EP-25 adheres to stringent standards of quality and safety. This electric stationary kettle is an excellent choice for foodservice establishments seeking reliable and robust cooking equipment that supports efficient and effective operations.

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Product Description

The Crown Steam EP-25_220/60/1 Stationary Kettle Electric 25 Gallon Capacity is a highly efficient solution for large-scale cooking needs in various industrial kitchens. With a substantial 25-gallon capacity, this stationary kettle is equipped with a 2/3 jacket for even heat distribution, ensuring consistent cooking results. It features thermostatic control, allowing precise temperature management for diverse culinary applications. The 2-inch draw-off valve facilitates easy dispensing of contents, and the inclusion of a perforated strainer offers enhanced versatility in food preparation. The spring-assisted hinged cover provides ease of use, while the faucet bracket adds convenience for water supply integration. Constructed with a 316 stainless steel interior liner and 304 stainless steel exterior, this kettle promises durability and resistance to corrosion, making it suitable for rigorous daily use. Its pedestal base ensures stability, a critical factor in maintaining safety in bustling kitchen environments. Certified by cCSAus and NSF, the Crown Steam EP-25 adheres to stringent standards of quality and safety. This electric stationary kettle is an excellent choice for foodservice establishments seeking reliable and robust cooking equipment that supports efficient and effective operations.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

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Crown (Middleby)

Crown Steam EP-25_220/60/1 Stationary Kettle Electric 25 Gallon Capacity

$21,498.50 $42,997.00

The Crown Steam EP-25_220/60/1 Stationary Kettle Electric 25 Gallon Capacity is a highly efficient solution for large-scale cooking needs in various industrial kitchens. With a substantial 25-gallon capacity, this stationary kettle is equipped with a 2/3 jacket for even heat distribution, ensuring consistent cooking results. It features thermostatic control, allowing precise temperature management for diverse culinary applications. The 2-inch draw-off valve facilitates easy dispensing of contents, and the inclusion of a perforated strainer offers enhanced versatility in food preparation. The spring-assisted hinged cover provides ease of use, while the faucet bracket adds convenience for water supply integration. Constructed with a 316 stainless steel interior liner and 304 stainless steel exterior, this kettle promises durability and resistance to corrosion, making it suitable for rigorous daily use. Its pedestal base ensures stability, a critical factor in maintaining safety in bustling kitchen environments. Certified by cCSAus and NSF, the Crown Steam EP-25 adheres to stringent standards of quality and safety. This electric stationary kettle is an excellent choice for foodservice establishments seeking reliable and robust cooking equipment that supports efficient and effective operations.

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