Crown Steam EP-25_240/60/3 Stationary Kettle Electric 25 Gallon Capacity
Delivery to:
- 25-gallon capacity for large-batch cooking
- 2/3 jacket with thermostatic control for precision
- Includes perforated strainer for easy draining
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The Crown Steam EP-25_240/60/3 Stationary Kettle Electric 25 Gallon Capacity is engineered for industrial-grade efficiency and durability. This stationary kettle features a generous 25-gallon capacity, making it suitable for large-scale culinary operations within institutional kitchens, catering services, and food production facilities. Designed with a 2/3 jacket, it ensures even heat distribution for consistent and precise cooking. The kettle operates on an electric system and includes a thermostatic control for precise temperature management, enhancing cooking accuracy and energy efficiency. A 2-inch draw-off valve facilitates smooth and efficient discharge of contents, minimizing waste. The kettle's interior liner is constructed with 316 stainless steel for superior resistance to corrosion, while the exterior is made of 304 stainless steel, offering robust durability and ease of cleaning. Additional features include a perforated strainer, a spring-assisted hinged cover for easy access, and a faucet bracket for convenient water supply management. The kettle's pedestal base ensures stable and secure placement in any kitchen environment. Certified by cCSAus and NSF, this kettle meets stringent safety and sanitation standards, making it a reliable choice for professionals seeking a high-performance cooking solution that maximizes efficiency and quality in food preparation.
Product Description
The Crown Steam EP-25_240/60/3 Stationary Kettle Electric 25 Gallon Capacity is engineered for industrial-grade efficiency and durability. This stationary kettle features a generous 25-gallon capacity, making it suitable for large-scale culinary operations within institutional kitchens, catering services, and food production facilities. Designed with a 2/3 jacket, it ensures even heat distribution for consistent and precise cooking. The kettle operates on an electric system and includes a thermostatic control for precise temperature management, enhancing cooking accuracy and energy efficiency. A 2-inch draw-off valve facilitates smooth and efficient discharge of contents, minimizing waste. The kettle's interior liner is constructed with 316 stainless steel for superior resistance to corrosion, while the exterior is made of 304 stainless steel, offering robust durability and ease of cleaning. Additional features include a perforated strainer, a spring-assisted hinged cover for easy access, and a faucet bracket for convenient water supply management. The kettle's pedestal base ensures stable and secure placement in any kitchen environment. Certified by cCSAus and NSF, this kettle meets stringent safety and sanitation standards, making it a reliable choice for professionals seeking a high-performance cooking solution that maximizes efficiency and quality in food preparation.
Product information
| Manufacturer | Crown (Middleby) |
|---|---|
| Model Number | EP-25_240/60/3 |
| Manufacturer Part # | EP-25_240/60/3 |
| Kettle Liner | 316 Stainless Steel |
| Kettle Jacket | Partial Jacket |
| Base | Pedestal Base |
| Height | 37.25" |
| Width | 23.75" |
| Depth | 32" |
| Weight | 200 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
