Crown Steam EP-30_220/60/3 Stationary Kettle Electric 30 Gallon Capacity
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- 30-gallon capacity for large batch cooking
- Thermostatic control for precise temperature management
- 316 stainless steel interior liner for durability
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The Crown Steam EP-30_220/60/3 Stationary Kettle Electric 30 Gallon Capacity is an industrial-grade solution designed to meet the high demands of commercial kitchens and food processing facilities. With a substantial 30-gallon capacity, this electric kettle is perfect for large-scale cooking operations. It features a 2/3 jacket construction, which ensures even heat distribution and efficient cooking. The thermostatic control offers precise temperature adjustments, enhancing cooking accuracy. Additionally, the kettle is equipped with a 2-inch draw-off valve, allowing for easy discharge of liquids or soups. The inclusion of a perforated strainer enhances its functionality, accommodating a variety of cooking needs. Its spring-assisted hinged cover and faucet bracket add to the convenience during operation. The interior liner is crafted from 316 stainless steel, known for its durability and resistance to corrosion, while the 304 stainless steel construction of the exterior ensures long-lasting performance. The kettle is mounted on a sturdy pedestal base, providing stability during use. Certified by cCSAus and NSF, this kettle meets rigorous standards for safety and sanitation. Its robust design and extensive features make it a valuable asset for various industries, including hospitality, catering, and institutional kitchens.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
