Crown Steam EP-40_220/60/3 Stationary Kettle Electric 40 Gallon Capacity
Delivery to:
- 40 gallon large capacity for high-volume cooking
- 316 stainless steel interior for durability and hygiene
- Efficient 2/3 jacket heating for even cooking
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The Crown Steam EP-40_220/60/3 Stationary Kettle Electric 40 Gallon Capacity is a premium cooking solution for commercial kitchens, engineered to meet the diverse needs of culinary experts. With its substantial 40-gallon capacity, this electric kettle is ideal for large-scale food preparation, ensuring efficiency in high-volume environments. The 2/3 jacket design facilitates even heat distribution, powered by a reliable electric system rated at 220 volts, 60 Hz, and 3-phase. Featuring precise thermostatic control, it allows chefs to maintain optimal cooking temperatures with ease. The 2-inch draw-off valve ensures smooth dispensing of contents, while the included perforated strainer enhances versatility for various cooking applications. The spring-assisted hinged cover promises convenient access and operation, complemented by a sturdy faucet bracket for additional functionality. Crafted with a 316 stainless steel interior liner and 304 stainless steel construction, the kettle guarantees durability and superior resistance to corrosion. Its solid pedestal base provides stability, making it a robust addition to any kitchen setup. Certified by cCSAus and NSF, the Crown Steam EP-40_220/60/3 Stationary Kettle adheres to stringent safety and sanitation standards, making it an indispensable tool for institutions ranging from restaurants to catering services seeking reliability and efficiency in their cooking operations.
Product Description
The Crown Steam EP-40_220/60/3 Stationary Kettle Electric 40 Gallon Capacity is a premium cooking solution for commercial kitchens, engineered to meet the diverse needs of culinary experts. With its substantial 40-gallon capacity, this electric kettle is ideal for large-scale food preparation, ensuring efficiency in high-volume environments. The 2/3 jacket design facilitates even heat distribution, powered by a reliable electric system rated at 220 volts, 60 Hz, and 3-phase. Featuring precise thermostatic control, it allows chefs to maintain optimal cooking temperatures with ease. The 2-inch draw-off valve ensures smooth dispensing of contents, while the included perforated strainer enhances versatility for various cooking applications. The spring-assisted hinged cover promises convenient access and operation, complemented by a sturdy faucet bracket for additional functionality. Crafted with a 316 stainless steel interior liner and 304 stainless steel construction, the kettle guarantees durability and superior resistance to corrosion. Its solid pedestal base provides stability, making it a robust addition to any kitchen setup. Certified by cCSAus and NSF, the Crown Steam EP-40_220/60/3 Stationary Kettle adheres to stringent safety and sanitation standards, making it an indispensable tool for institutions ranging from restaurants to catering services seeking reliability and efficiency in their cooking operations.
Product information
| Manufacturer | Crown (Middleby) |
|---|---|
| Model Number | EP-40_220/60/3 |
| Manufacturer Part # | EP-40_220/60/3 |
| Kettle Liner | 316 Stainless Steel |
| Kettle Jacket | Partial Jacket |
| Base | Pedestal Base |
| Height | 38" |
| Width | 29.75" |
| Depth | 37" |
| Weight | 255 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
