Crown (Middleby)  |  MFG #: EP-40F_240/60/3  | Item #: 451980

Crown Steam EP-40F_240/60/3 Stationary Kettle Electric 40 Gallon Capacity

$32,870.00 $65,740.00
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  • Efficient 40-gallon capacity for large batch cooking
  • Full jacket design ensures even heat distribution
  • Thermostatic control for precise temperature settings
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The Crown Steam EP-40F_240/60/3 Stationary Kettle Electric 40 Gallon Capacity is a robust culinary appliance designed for large-scale food preparation. Engineered with a full jacket and thermostatic control, this stationary kettle facilitates precise temperature management, making it ideal for both cooking and holding. It boasts a substantial 40-gallon capacity, catering to high-volume demands, especially in institutional kitchens. The kettle features a 2-inch draw-off valve, complemented by a perforated strainer for efficient fluid management. Its construction includes a counter-balanced hinged cover and faucet bracket, ensuring convenience and safety during operation. The kettle's technical prowess is highlighted by the inclusion of a power switch, thermostat, pilot light, low water light, pressure gauge, safety relief valve, and low water shut off, guaranteeing user-friendly operation and safety. It is crafted with a 316 stainless steel interior liner and 304 stainless steel construction, ensuring durability and longevity. Mounted on a sturdy pedestal base, the kettle meets cCSAus and NSF standards for quality and safety. This electric kettle is particularly suitable for sectors requiring large-batch cooking, such as schools, hospitals, and catering services, where reliability and efficiency are paramount.

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Product Description

The Crown Steam EP-40F_240/60/3 Stationary Kettle Electric 40 Gallon Capacity is a robust culinary appliance designed for large-scale food preparation. Engineered with a full jacket and thermostatic control, this stationary kettle facilitates precise temperature management, making it ideal for both cooking and holding. It boasts a substantial 40-gallon capacity, catering to high-volume demands, especially in institutional kitchens. The kettle features a 2-inch draw-off valve, complemented by a perforated strainer for efficient fluid management. Its construction includes a counter-balanced hinged cover and faucet bracket, ensuring convenience and safety during operation. The kettle's technical prowess is highlighted by the inclusion of a power switch, thermostat, pilot light, low water light, pressure gauge, safety relief valve, and low water shut off, guaranteeing user-friendly operation and safety. It is crafted with a 316 stainless steel interior liner and 304 stainless steel construction, ensuring durability and longevity. Mounted on a sturdy pedestal base, the kettle meets cCSAus and NSF standards for quality and safety. This electric kettle is particularly suitable for sectors requiring large-batch cooking, such as schools, hospitals, and catering services, where reliability and efficiency are paramount.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number EP-40F_240/60/3
Manufacturer Part # EP-40F_240/60/3
Base Pedestal Base
Kettle Liner 316 Stainless Steel
Kettle Jacket Partial Jacket
Height 36.25"
Width 29.75"
Depth 37"
Weight 420 lbs
NSF Approved Yes
cCSAus Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Crown Steam EP-40F_240/60/3 Stationary Kettle Electric 40 Gallon Capacity
Crown (Middleby)

Crown Steam EP-40F_240/60/3 Stationary Kettle Electric 40 Gallon Capacity

$32,870.00 $65,740.00

The Crown Steam EP-40F_240/60/3 Stationary Kettle Electric 40 Gallon Capacity is a robust culinary appliance designed for large-scale food preparation. Engineered with a full jacket and thermostatic control, this stationary kettle facilitates precise temperature management, making it ideal for both cooking and holding. It boasts a substantial 40-gallon capacity, catering to high-volume demands, especially in institutional kitchens. The kettle features a 2-inch draw-off valve, complemented by a perforated strainer for efficient fluid management. Its construction includes a counter-balanced hinged cover and faucet bracket, ensuring convenience and safety during operation. The kettle's technical prowess is highlighted by the inclusion of a power switch, thermostat, pilot light, low water light, pressure gauge, safety relief valve, and low water shut off, guaranteeing user-friendly operation and safety. It is crafted with a 316 stainless steel interior liner and 304 stainless steel construction, ensuring durability and longevity. Mounted on a sturdy pedestal base, the kettle meets cCSAus and NSF standards for quality and safety. This electric kettle is particularly suitable for sectors requiring large-batch cooking, such as schools, hospitals, and catering services, where reliability and efficiency are paramount.

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