Crown Steam EP-60_208/60/3 Stationary Kettle Electric 60 Gallon Capacity
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- Electric stationary kettle with 60 gallon capacity
- Features a 2/3 jacket for efficient heating
- Thermostatic control for precise temperature settings
- View More Details
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The Crown Steam EP-60_208/60/3 Stationary Kettle Electric 60 Gallon Capacity is a high-capacity cooking solution designed for large-scale food production environments. With its 60-gallon capacity, this electric stationary kettle is constructed to handle substantial cooking volumes, making it ideal for commercial kitchens, catering services, and institutional food services. Featuring a 2/3 jacketed design, it ensures efficient heat distribution and consistent cooking results. The unit includes advanced thermostatic control for precise temperature management, enhancing cooking accuracy. Equipped with a 2-inch draw-off valve, it facilitates easy dispensing of cooked products. The kettle also comes with a perforated strainer, a spring-assisted hinged cover, and a faucet bracket for added convenience. Its interior is lined with 316 stainless steel for superior durability and resistance to corrosion, while the exterior is made from 304 stainless steel, ensuring robustness and longevity. The kettle's pedestal base offers stable support, and its compliance with cCSAus and NSF standards underscores its commitment to safety and quality in the foodservice industry. The Crown Steam EP-60_208/60/3 is engineered to meet the demanding needs of various market segments, offering reliable performance in high-volume cooking scenarios.
Product Description
The Crown Steam EP-60_208/60/3 Stationary Kettle Electric 60 Gallon Capacity is a high-capacity cooking solution designed for large-scale food production environments. With its 60-gallon capacity, this electric stationary kettle is constructed to handle substantial cooking volumes, making it ideal for commercial kitchens, catering services, and institutional food services. Featuring a 2/3 jacketed design, it ensures efficient heat distribution and consistent cooking results. The unit includes advanced thermostatic control for precise temperature management, enhancing cooking accuracy. Equipped with a 2-inch draw-off valve, it facilitates easy dispensing of cooked products. The kettle also comes with a perforated strainer, a spring-assisted hinged cover, and a faucet bracket for added convenience. Its interior is lined with 316 stainless steel for superior durability and resistance to corrosion, while the exterior is made from 304 stainless steel, ensuring robustness and longevity. The kettle's pedestal base offers stable support, and its compliance with cCSAus and NSF standards underscores its commitment to safety and quality in the foodservice industry. The Crown Steam EP-60_208/60/3 is engineered to meet the demanding needs of various market segments, offering reliable performance in high-volume cooking scenarios.
Product information
| Manufacturer | Crown (Middleby) |
|---|---|
| Model Number | EP-60_208/60/3 |
| Manufacturer Part # | EP-60_208/60/3 |
| Base | Pedestal Base |
| Kettle Jacket | Partial Jacket |
| Kettle Liner | 316 Stainless Steel |
| Height | 42" |
| Width | 33.75" |
| Depth | 36" |
| Weight | 390 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
