Crown (Middleby)  |  MFG #: EP-60F_240/60/3  | Item #: 451982

Crown Steam EP-60F_240/60/3 Stationary Kettle Electric 60 Gallon Capacity

$36,759.00 $73,518.00
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  • 60 gallon capacity for large batch cooking
  • Thermostatic control for precise temperature settings
  • 2" draw-off valve for easy liquid removal
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The Crown Steam EP-60F_240/60/3 Stationary Kettle Electric 60 Gallon Capacity is a highly efficient and durable solution for industrial kitchens requiring high-volume cooking capabilities. With a substantial 60-gallon capacity, this electric kettle is ideal for large-scale food preparation. It features a full jacket for even heating and precise temperature control, facilitated by its thermostatic control system. The kettle is equipped with a 2-inch draw-off valve for convenient dispensing, and it comes with a perforated strainer for versatile culinary applications. The spring-assisted hinged cover ensures easy access while maintaining safety during operation. Additional features include a faucet bracket, power switch, thermostat, pilot light, and low water light, enhancing user experience and safety. Constructed with a robust 316 stainless steel interior liner and a 304 stainless steel exterior, it promises longevity and reliability. The pressure gauge and safety relief valve add an extra layer of security, while the low water shut-off feature prevents overheating. Its sturdy pedestal base ensures stability during use. Certified by cCSAus and NSF, the Crown Steam EP-60F_240/60/3 is a valuable asset for any commercial kitchen, combining advanced features with practical design for efficient large-volume cooking.

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Product Description

The Crown Steam EP-60F_240/60/3 Stationary Kettle Electric 60 Gallon Capacity is a highly efficient and durable solution for industrial kitchens requiring high-volume cooking capabilities. With a substantial 60-gallon capacity, this electric kettle is ideal for large-scale food preparation. It features a full jacket for even heating and precise temperature control, facilitated by its thermostatic control system. The kettle is equipped with a 2-inch draw-off valve for convenient dispensing, and it comes with a perforated strainer for versatile culinary applications. The spring-assisted hinged cover ensures easy access while maintaining safety during operation. Additional features include a faucet bracket, power switch, thermostat, pilot light, and low water light, enhancing user experience and safety. Constructed with a robust 316 stainless steel interior liner and a 304 stainless steel exterior, it promises longevity and reliability. The pressure gauge and safety relief valve add an extra layer of security, while the low water shut-off feature prevents overheating. Its sturdy pedestal base ensures stability during use. Certified by cCSAus and NSF, the Crown Steam EP-60F_240/60/3 is a valuable asset for any commercial kitchen, combining advanced features with practical design for efficient large-volume cooking.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number EP-60F_240/60/3
Manufacturer Part # EP-60F_240/60/3
Base Pedestal Base
Kettle Jacket Full Jacket
Kettle Liner 316 Stainless Steel
Height 38.5"
Width 33.75"
Depth 36"
Weight 460 lbs
NSF Approved Yes
cCSAus Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Crown Steam EP-60F_240/60/3 Stationary Kettle Electric 60 Gallon Capacity
Crown (Middleby)

Crown Steam EP-60F_240/60/3 Stationary Kettle Electric 60 Gallon Capacity

$36,759.00 $73,518.00

The Crown Steam EP-60F_240/60/3 Stationary Kettle Electric 60 Gallon Capacity is a highly efficient and durable solution for industrial kitchens requiring high-volume cooking capabilities. With a substantial 60-gallon capacity, this electric kettle is ideal for large-scale food preparation. It features a full jacket for even heating and precise temperature control, facilitated by its thermostatic control system. The kettle is equipped with a 2-inch draw-off valve for convenient dispensing, and it comes with a perforated strainer for versatile culinary applications. The spring-assisted hinged cover ensures easy access while maintaining safety during operation. Additional features include a faucet bracket, power switch, thermostat, pilot light, and low water light, enhancing user experience and safety. Constructed with a robust 316 stainless steel interior liner and a 304 stainless steel exterior, it promises longevity and reliability. The pressure gauge and safety relief valve add an extra layer of security, while the low water shut-off feature prevents overheating. Its sturdy pedestal base ensures stability during use. Certified by cCSAus and NSF, the Crown Steam EP-60F_240/60/3 is a valuable asset for any commercial kitchen, combining advanced features with practical design for efficient large-volume cooking.

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