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Crown Steam EP-60F_240/60/3 Stationary Kettle Electric 60 Gallon Capacity

Crown (Middleby)  |  MFG #: EP-60F_240/60/3  |  Item #: 451982
$38,597.00 $77,194.00
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  • 60 gallon capacity for large batch cooking
  • Thermostatic control for precise temperature settings
  • 2" draw-off valve for easy liquid removal
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Description

Specifications

Reviews

Certifications

The Crown Steam EP-60F_240/60/3 Stationary Kettle Electric 60 Gallon Capacity is a highly efficient and durable solution for industrial kitchens requiring high-volume cooking capabilities. With a substantial 60-gallon capacity, this electric kettle is ideal for large-scale food preparation. It features a full jacket for even heating and precise temperature control, facilitated by its thermostatic control system. The kettle is equipped with a 2-inch draw-off valve for convenient dispensing, and it comes with a perforated strainer for versatile culinary applications. The spring-assisted hinged cover ensures easy access while maintaining safety during operation. Additional features include a faucet bracket, power switch, thermostat, pilot light, and low water light, enhancing user experience and safety. Constructed with a robust 316 stainless steel interior liner and a 304 stainless steel exterior, it promises longevity and reliability. The pressure gauge and safety relief valve add an extra layer of security, while the low water shut-off feature prevents overheating. Its sturdy pedestal base ensures stability during use. Certified by cCSAus and NSF, the Crown Steam EP-60F_240/60/3 is a valuable asset for any commercial kitchen, combining advanced features with practical design for efficient large-volume cooking.

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Product Description

The Crown Steam EP-60F_240/60/3 Stationary Kettle Electric 60 Gallon Capacity is a highly efficient and durable solution for industrial kitchens requiring high-volume cooking capabilities. With a substantial 60-gallon capacity, this electric kettle is ideal for large-scale food preparation. It features a full jacket for even heating and precise temperature control, facilitated by its thermostatic control system. The kettle is equipped with a 2-inch draw-off valve for convenient dispensing, and it comes with a perforated strainer for versatile culinary applications. The spring-assisted hinged cover ensures easy access while maintaining safety during operation. Additional features include a faucet bracket, power switch, thermostat, pilot light, and low water light, enhancing user experience and safety. Constructed with a robust 316 stainless steel interior liner and a 304 stainless steel exterior, it promises longevity and reliability. The pressure gauge and safety relief valve add an extra layer of security, while the low water shut-off feature prevents overheating. Its sturdy pedestal base ensures stability during use. Certified by cCSAus and NSF, the Crown Steam EP-60F_240/60/3 is a valuable asset for any commercial kitchen, combining advanced features with practical design for efficient large-volume cooking.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Crown (Middleby)

Crown Steam EP-60F_240/60/3 Stationary Kettle Electric 60 Gallon Capacity

$38,597.00 $77,194.00

The Crown Steam EP-60F_240/60/3 Stationary Kettle Electric 60 Gallon Capacity is a highly efficient and durable solution for industrial kitchens requiring high-volume cooking capabilities. With a substantial 60-gallon capacity, this electric kettle is ideal for large-scale food preparation. It features a full jacket for even heating and precise temperature control, facilitated by its thermostatic control system. The kettle is equipped with a 2-inch draw-off valve for convenient dispensing, and it comes with a perforated strainer for versatile culinary applications. The spring-assisted hinged cover ensures easy access while maintaining safety during operation. Additional features include a faucet bracket, power switch, thermostat, pilot light, and low water light, enhancing user experience and safety. Constructed with a robust 316 stainless steel interior liner and a 304 stainless steel exterior, it promises longevity and reliability. The pressure gauge and safety relief valve add an extra layer of security, while the low water shut-off feature prevents overheating. Its sturdy pedestal base ensures stability during use. Certified by cCSAus and NSF, the Crown Steam EP-60F_240/60/3 is a valuable asset for any commercial kitchen, combining advanced features with practical design for efficient large-volume cooking.

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