Crown Steam EP-80_208/60/3 Stationary Kettle Electric 80 Gallon Capacity
Delivery to:
- Electric kettle with 80-gallon capacity
- 2/3 jacket for efficient heating
- Thermostatic control for precision
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Crown Steam EP-80_208/60/3 Stationary Kettle Electric 80 Gallon Capacity is designed to meet the demanding needs of commercial kitchens and food production facilities. With an impressive 80-gallon capacity, this electric stationary kettle is equipped with a 2/3 jacket for efficient heat distribution, ensuring consistent cooking results. It operates with thermostatic control, allowing precise temperature management for a variety of culinary applications. The kettle features a 2-inch draw-off valve, facilitating easy and efficient transfer of contents. Included with this model are a perforated strainer and a spring-assisted hinged cover, providing added convenience and safety during use. A faucet bracket is also included, enhancing the utility of this versatile kitchen equipment. Constructed with a robust 316 stainless steel interior liner and a durable 304 stainless steel exterior, the kettle ensures long-lasting performance and excellent resistance to corrosion. Its pedestal base offers stability, making it a reliable choice for high-volume cooking environments. Certified by cCSAus and NSF, the Crown Steam EP-80_208/60/3 is a testament to quality and safety standards, making it an indispensable asset in sectors ranging from restaurants and hotels to institutional catering where large-scale food preparation is required.
Product Description
The Crown Steam EP-80_208/60/3 Stationary Kettle Electric 80 Gallon Capacity is designed to meet the demanding needs of commercial kitchens and food production facilities. With an impressive 80-gallon capacity, this electric stationary kettle is equipped with a 2/3 jacket for efficient heat distribution, ensuring consistent cooking results. It operates with thermostatic control, allowing precise temperature management for a variety of culinary applications. The kettle features a 2-inch draw-off valve, facilitating easy and efficient transfer of contents. Included with this model are a perforated strainer and a spring-assisted hinged cover, providing added convenience and safety during use. A faucet bracket is also included, enhancing the utility of this versatile kitchen equipment. Constructed with a robust 316 stainless steel interior liner and a durable 304 stainless steel exterior, the kettle ensures long-lasting performance and excellent resistance to corrosion. Its pedestal base offers stability, making it a reliable choice for high-volume cooking environments. Certified by cCSAus and NSF, the Crown Steam EP-80_208/60/3 is a testament to quality and safety standards, making it an indispensable asset in sectors ranging from restaurants and hotels to institutional catering where large-scale food preparation is required.
Product information
Manufacturer | Crown (Middleby) |
---|---|
Model Number | EP-80_208/60/3 |
Manufacturer Part # | EP-80_208/60/3 |
Kettle Liner | 316 Stainless Steel |
Kettle Jacket | Partial Jacket |
Base | Pedestal Base |
Height | 45" |
Width | 36.75" |
Depth | 39" |
Weight | 445 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.