Crown Steam EP-80_220/60/3 Stationary Kettle Electric 80 Gallon Capacity

Crown (Middleby)  |  MFG #: EP-80_220/60/3  |  Item #: 451775
$32,986.00 $65,972.00
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  • Efficient 80-gallon electric kettle capacity
  • 2/3 jacket for consistent heating
  • Thermostatic control for precise temperature
  • View More Details
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The Crown Steam EP-80_220/60/3 Stationary Kettle Electric 80 Gallon Capacity is a high-performance cooking solution designed for various segments within the food industry. This stationary kettle boasts an impressive 80-gallon capacity, making it an ideal choice for large-scale operations requiring substantial batch cooking. Engineered with a 2/3 jacket, it ensures even heating and temperature control, facilitated by its advanced thermostatic control system. The 2-inch draw-off valve is a practical feature for efficient liquid transfer. Included in the design are a perforated strainer, a spring-assisted hinged cover, and a faucet bracket, enhancing its utility and convenience. Crafted with a 316 stainless steel interior liner and a 304 stainless steel exterior, this kettle is built to withstand the demands of rigorous professional kitchens. The pedestal base adds stability, ensuring safe operation. Certified by cCSAus and NSF, the Crown Steam EP-80 meets stringent standards for safety and sanitation, making it an asset for culinary establishments prioritizing quality and compliance. Its robust construction and comprehensive features make it suitable for institutional kitchens, catering services, and other high-volume food production environments.

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Product Description

The Crown Steam EP-80_220/60/3 Stationary Kettle Electric 80 Gallon Capacity is a high-performance cooking solution designed for various segments within the food industry. This stationary kettle boasts an impressive 80-gallon capacity, making it an ideal choice for large-scale operations requiring substantial batch cooking. Engineered with a 2/3 jacket, it ensures even heating and temperature control, facilitated by its advanced thermostatic control system. The 2-inch draw-off valve is a practical feature for efficient liquid transfer. Included in the design are a perforated strainer, a spring-assisted hinged cover, and a faucet bracket, enhancing its utility and convenience. Crafted with a 316 stainless steel interior liner and a 304 stainless steel exterior, this kettle is built to withstand the demands of rigorous professional kitchens. The pedestal base adds stability, ensuring safe operation. Certified by cCSAus and NSF, the Crown Steam EP-80 meets stringent standards for safety and sanitation, making it an asset for culinary establishments prioritizing quality and compliance. Its robust construction and comprehensive features make it suitable for institutional kitchens, catering services, and other high-volume food production environments.

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

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Crown (Middleby)

Crown Steam EP-80_220/60/3 Stationary Kettle Electric 80 Gallon Capacity

$32,986.00 $65,972.00

The Crown Steam EP-80_220/60/3 Stationary Kettle Electric 80 Gallon Capacity is a high-performance cooking solution designed for various segments within the food industry. This stationary kettle boasts an impressive 80-gallon capacity, making it an ideal choice for large-scale operations requiring substantial batch cooking. Engineered with a 2/3 jacket, it ensures even heating and temperature control, facilitated by its advanced thermostatic control system. The 2-inch draw-off valve is a practical feature for efficient liquid transfer. Included in the design are a perforated strainer, a spring-assisted hinged cover, and a faucet bracket, enhancing its utility and convenience. Crafted with a 316 stainless steel interior liner and a 304 stainless steel exterior, this kettle is built to withstand the demands of rigorous professional kitchens. The pedestal base adds stability, ensuring safe operation. Certified by cCSAus and NSF, the Crown Steam EP-80 meets stringent standards for safety and sanitation, making it an asset for culinary establishments prioritizing quality and compliance. Its robust construction and comprehensive features make it suitable for institutional kitchens, catering services, and other high-volume food production environments.