Crown (Middleby)  |  MFG #: EP-80_240/60/3  | Item #: 451983

Crown Steam EP-80_240/60/3 Stationary Kettle Electric 80 Gallon Capacity

$31,415.00 $62,830.00
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  • 80-gallon capacity for large-scale cooking needs
  • Electric operation for efficient energy use
  • 316 stainless steel interior liner for durability
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The Crown Steam EP-80_240/60/3 Stationary Kettle Electric 80 Gallon Capacity is a highly efficient solution for large-scale cooking needs in commercial kitchens. With an impressive 80-gallon capacity and a 2/3 jacket design, this electric kettle ensures even and efficient heating, making it suitable for a variety of cooking applications. The kettle is equipped with precise thermostatic control, allowing chefs to maintain accurate temperatures for optimal cooking results. It features a 2-inch draw-off valve for convenient dispensing of liquids, and the inclusion of a perforated strainer enhances its functionality by facilitating the separation of solids and liquids. The spring-assisted hinged cover provides easy access while maintaining safety standards. Constructed with a 316 stainless steel interior liner and a 304 stainless steel exterior, this kettle is built for durability and resistance to corrosion. The pedestal base adds stability, ensuring the kettle remains stationary during use. Additional features include a faucet bracket for added convenience. The kettle meets cCSAus and NSF standards, affirming its quality and compliance with health and safety regulations. This versatile equipment is an invaluable asset for institutions that require large volume cooking, such as restaurants, catering services, and food processing facilities.

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Product Description

The Crown Steam EP-80_240/60/3 Stationary Kettle Electric 80 Gallon Capacity is a highly efficient solution for large-scale cooking needs in commercial kitchens. With an impressive 80-gallon capacity and a 2/3 jacket design, this electric kettle ensures even and efficient heating, making it suitable for a variety of cooking applications. The kettle is equipped with precise thermostatic control, allowing chefs to maintain accurate temperatures for optimal cooking results. It features a 2-inch draw-off valve for convenient dispensing of liquids, and the inclusion of a perforated strainer enhances its functionality by facilitating the separation of solids and liquids. The spring-assisted hinged cover provides easy access while maintaining safety standards. Constructed with a 316 stainless steel interior liner and a 304 stainless steel exterior, this kettle is built for durability and resistance to corrosion. The pedestal base adds stability, ensuring the kettle remains stationary during use. Additional features include a faucet bracket for added convenience. The kettle meets cCSAus and NSF standards, affirming its quality and compliance with health and safety regulations. This versatile equipment is an invaluable asset for institutions that require large volume cooking, such as restaurants, catering services, and food processing facilities.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number EP-80_240/60/3
Manufacturer Part # EP-80_240/60/3
Kettle Liner 316 Stainless Steel
Kettle Jacket Partial Jacket
Base Pedestal Base
Height 45"
Width 36.75"
Depth 39"
Weight 445 lbs
NSF Approved Yes
cCSAus Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Crown Steam EP-80_240/60/3 Stationary Kettle Electric 80 Gallon Capacity
Crown (Middleby)

Crown Steam EP-80_240/60/3 Stationary Kettle Electric 80 Gallon Capacity

$31,415.00 $62,830.00

The Crown Steam EP-80_240/60/3 Stationary Kettle Electric 80 Gallon Capacity is a highly efficient solution for large-scale cooking needs in commercial kitchens. With an impressive 80-gallon capacity and a 2/3 jacket design, this electric kettle ensures even and efficient heating, making it suitable for a variety of cooking applications. The kettle is equipped with precise thermostatic control, allowing chefs to maintain accurate temperatures for optimal cooking results. It features a 2-inch draw-off valve for convenient dispensing of liquids, and the inclusion of a perforated strainer enhances its functionality by facilitating the separation of solids and liquids. The spring-assisted hinged cover provides easy access while maintaining safety standards. Constructed with a 316 stainless steel interior liner and a 304 stainless steel exterior, this kettle is built for durability and resistance to corrosion. The pedestal base adds stability, ensuring the kettle remains stationary during use. Additional features include a faucet bracket for added convenience. The kettle meets cCSAus and NSF standards, affirming its quality and compliance with health and safety regulations. This versatile equipment is an invaluable asset for institutions that require large volume cooking, such as restaurants, catering services, and food processing facilities.

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