Crown (Middleby)  |  MFG #: ETS-40_208/60/3  | Item #: 451689

Crown Steam ETS-40_208/60/3 Tilting Skillet Electric 40 Gallon Capacity

$22,265.00 $44,531.00
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  • 40 gallon capacity for large volume cooking
  • Manual tilt for easy pouring
  • Spring assisted cover for smooth operation
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The Crown Steam ETS-40_208/60/3 Tilting Skillet Electric 40 Gallon Capacity is a highly efficient cooking solution engineered for commercial kitchens that demand versatility and reliability. This electric tilting skillet boasts a substantial 40-gallon capacity, perfect for accommodating large batch cooking. The unit features a manual tilt mechanism, which enhances precision and control during operation. Its spring-assisted cover allows for effortless handling, and the removable lip strainer ensures easy cleaning and maintenance. Constructed from 304 stainless steel with a polished interior, the skillet promises durability and sleek aesthetics. The open leg frame design, combined with adjustable bullet feet at the front and flanged feet at the rear, provides stability and adaptability to various kitchen layouts. Meeting rigorous safety and sanitation standards, the skillet is cCSAus and NSF certified, making it a prime choice for restaurants, catering services, and institutional kitchens. The Crown Steam ETS-40_208/60/3 not only offers robust construction and substantial capacity but also integrates seamlessly into diverse kitchen environments, ensuring both efficiency and quality in food preparation processes.

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Product Description

The Crown Steam ETS-40_208/60/3 Tilting Skillet Electric 40 Gallon Capacity is a highly efficient cooking solution engineered for commercial kitchens that demand versatility and reliability. This electric tilting skillet boasts a substantial 40-gallon capacity, perfect for accommodating large batch cooking. The unit features a manual tilt mechanism, which enhances precision and control during operation. Its spring-assisted cover allows for effortless handling, and the removable lip strainer ensures easy cleaning and maintenance. Constructed from 304 stainless steel with a polished interior, the skillet promises durability and sleek aesthetics. The open leg frame design, combined with adjustable bullet feet at the front and flanged feet at the rear, provides stability and adaptability to various kitchen layouts. Meeting rigorous safety and sanitation standards, the skillet is cCSAus and NSF certified, making it a prime choice for restaurants, catering services, and institutional kitchens. The Crown Steam ETS-40_208/60/3 not only offers robust construction and substantial capacity but also integrates seamlessly into diverse kitchen environments, ensuring both efficiency and quality in food preparation processes.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number ETS-40_208/60/3
Manufacturer Part # ETS-40_208/60/3
Base Open Frame
Tilt Manual Tilt
Height 34"
Width 59"
Depth 43.25"
Weight 547 lbs
NSF Approved Yes
cCSAus Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Crown Steam ETS-40_208/60/3 Tilting Skillet Electric 40 Gallon Capacity
Crown (Middleby)

Crown Steam ETS-40_208/60/3 Tilting Skillet Electric 40 Gallon Capacity

$22,265.00 $44,531.00

The Crown Steam ETS-40_208/60/3 Tilting Skillet Electric 40 Gallon Capacity is a highly efficient cooking solution engineered for commercial kitchens that demand versatility and reliability. This electric tilting skillet boasts a substantial 40-gallon capacity, perfect for accommodating large batch cooking. The unit features a manual tilt mechanism, which enhances precision and control during operation. Its spring-assisted cover allows for effortless handling, and the removable lip strainer ensures easy cleaning and maintenance. Constructed from 304 stainless steel with a polished interior, the skillet promises durability and sleek aesthetics. The open leg frame design, combined with adjustable bullet feet at the front and flanged feet at the rear, provides stability and adaptability to various kitchen layouts. Meeting rigorous safety and sanitation standards, the skillet is cCSAus and NSF certified, making it a prime choice for restaurants, catering services, and institutional kitchens. The Crown Steam ETS-40_208/60/3 not only offers robust construction and substantial capacity but also integrates seamlessly into diverse kitchen environments, ensuring both efficiency and quality in food preparation processes.

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