Crown Steam OB-2-2-27-E Oyster Bar Kettle/Cabinet Assembly Electric 27" W Cabinet Base

The Crown Steam OB-2-2-27-E Oyster Bar Kettle-Cabinet Assembly Electric 27" W Cabinet Base is a versatile kitchen equipment solution tailored for establishments requiring efficient and reliable steam cooking capabilities. With its 27-inch wide cabinet base, this assembly includes two manual tilt kettles, each with a 2-liter capacity, making it perfect for venues needing quick, small-batch cooking. The integration of a spillage sink and drain screen aids in maintaining cleanliness and preventing overflow, while the direct steam connection ensures consistent steam delivery. The steam control valve located in the right leg facilitates precise steam regulation, complemented by CSD-1 boiler controls for enhanced safety and performance. A split water line and automatic boiler blowdown system aid in operational efficiency. Safety features include a safety relief valve and a water treatment system, ensuring safe and clean steam production. The automatic water level control and pressure gauge provide easy monitoring and maintenance. Constructed with a robust 316 stainless steel liner and exterior, this unit is designed for durability and ease of cleaning. The assembly comes with lift-off covers and 6-inch legs with adjustable flanged feet, ensuring stability and convenience in any kitchen setup. Certified by NSF and cCSAus, this product meets high standards of safety and sanitation.