Crown Steam R18SS-5 Double Unit Stacking Stand 63.5" Total Height For EPXN-3 Over EPXN-5 placeholder image
Crown (Middleby)  |  MFG #: R18SS-5  | Item #: 450223

Crown Steam R18SS-5 Double Unit Stacking Stand 63.5" Total Height For EPXN-3 Over EPXN-5

$2,307.00 $4,615.00

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  • 63.5" total height supports optimal kitchen organization
  • Designed for EPXN-3 stacking over EPXN-5
  • Durable construction ensures long-lasting use
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The Crown Steam R18SS-5 Double Unit Stacking Stand - 63.5" Total Height For EPXN-3 Over EPXN-5 is a specialized equipment accessory designed to support commercial kitchen operations that utilize Crown's EPXN series steamers. The stacking stand's design enables the efficient vertical stacking of an EPXN-3 unit over an EPXN-5, optimizing space utilization in compact kitchen environments. With an overall height of 63.5 inches, this stacking stand ensures stability and accessibility while accommodating the specific dimensions and structural requirements of the EPXN models it supports. This makes it particularly valuable for culinary establishments looking to maximize their equipment footprint without sacrificing performance. Constructed to withstand the demanding conditions of a high-volume kitchen, the R18SS-5 offers robust durability and ensures long-lasting usage. This stacking stand is an essential addition for institutions where culinary efficiency and equipment optimization are critical, such as restaurants, hotels, and catering services, allowing for enhanced operational workflow and spatial efficiency. By integrating this stacking stand into their setup, businesses can achieve a streamlined kitchen layout that supports increased productivity and better resource management. The Crown Steam R18SS-5 is a testament to thoughtful kitchen equipment engineering, offering a practical solution for modern foodservice operations.

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Product Description

The Crown Steam R18SS-5 Double Unit Stacking Stand - 63.5" Total Height For EPXN-3 Over EPXN-5 is a specialized equipment accessory designed to support commercial kitchen operations that utilize Crown's EPXN series steamers. The stacking stand's design enables the efficient vertical stacking of an EPXN-3 unit over an EPXN-5, optimizing space utilization in compact kitchen environments. With an overall height of 63.5 inches, this stacking stand ensures stability and accessibility while accommodating the specific dimensions and structural requirements of the EPXN models it supports. This makes it particularly valuable for culinary establishments looking to maximize their equipment footprint without sacrificing performance. Constructed to withstand the demanding conditions of a high-volume kitchen, the R18SS-5 offers robust durability and ensures long-lasting usage. This stacking stand is an essential addition for institutions where culinary efficiency and equipment optimization are critical, such as restaurants, hotels, and catering services, allowing for enhanced operational workflow and spatial efficiency. By integrating this stacking stand into their setup, businesses can achieve a streamlined kitchen layout that supports increased productivity and better resource management. The Crown Steam R18SS-5 is a testament to thoughtful kitchen equipment engineering, offering a practical solution for modern foodservice operations.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number R18SS-5
Manufacturer Part # R18SS-5

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Crown (Middleby)

Crown Steam R18SS-5 Double Unit Stacking Stand 63.5" Total Height For EPXN-3 Over EPXN-5

$2,307.00 $4,615.00

The Crown Steam R18SS-5 Double Unit Stacking Stand - 63.5" Total Height For EPXN-3 Over EPXN-5 is a specialized equipment accessory designed to support commercial kitchen operations that utilize Crown's EPXN series steamers. The stacking stand's design enables the efficient vertical stacking of an EPXN-3 unit over an EPXN-5, optimizing space utilization in compact kitchen environments. With an overall height of 63.5 inches, this stacking stand ensures stability and accessibility while accommodating the specific dimensions and structural requirements of the EPXN models it supports. This makes it particularly valuable for culinary establishments looking to maximize their equipment footprint without sacrificing performance. Constructed to withstand the demanding conditions of a high-volume kitchen, the R18SS-5 offers robust durability and ensures long-lasting usage. This stacking stand is an essential addition for institutions where culinary efficiency and equipment optimization are critical, such as restaurants, hotels, and catering services, allowing for enhanced operational workflow and spatial efficiency. By integrating this stacking stand into their setup, businesses can achieve a streamlined kitchen layout that supports increased productivity and better resource management. The Crown Steam R18SS-5 is a testament to thoughtful kitchen equipment engineering, offering a practical solution for modern foodservice operations.

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