Crown Steam SCX-10-36_220/60/1 Convection Steamer Steam Coil (2) Compartment
Delivery to:
- High efficiency with two compartments for simultaneous cooking
- Accommodates up to (5) 12" x 20" pans per compartment
- Automatic water level and blowdown for reduced manual maintenance
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The Crown Steam SCX-10-36_220/60/1 Convection Steamer - Steam Coil is a high-performance industrial kitchen appliance, engineered for precision and efficiency. This convection steamer features dual compartments, each designed to accommodate up to five 12-inch by 20-inch pans, making it an optimal choice for large-scale food preparation. Positioned on a sturdy 36-inch cabinet base, this unit is equipped with advanced functionalities such as an automatic blowdown system, ensuring consistent and reliable operation. Each compartment includes a 60-minute timer, providing precise cooking controls. The removable pan supports and drip trough facilitate easy maintenance and cleaning. Notably, the steamer incorporates an automatic water level control, complemented by a pressure gauge and water gauge glass for monitoring. Safety is enhanced through the inclusion of operating pressure control, high limit pressure control, and a safety relief valve. The water treatment system and split water line reduce maintenance demands. Constructed with durable 316 stainless steel liners and 304 stainless steel, it ensures longevity and resistance to corrosion. The unit stands on 6-inch legs with adjustable flanged feet for stability. Certified by cCSAus and NSF, the Crown Steam SCX-10-36 is a robust and certified choice for professional kitchens, supporting high-volume cooking with precision and reliability.
Product Description
The Crown Steam SCX-10-36_220/60/1 Convection Steamer - Steam Coil is a high-performance industrial kitchen appliance, engineered for precision and efficiency. This convection steamer features dual compartments, each designed to accommodate up to five 12-inch by 20-inch pans, making it an optimal choice for large-scale food preparation. Positioned on a sturdy 36-inch cabinet base, this unit is equipped with advanced functionalities such as an automatic blowdown system, ensuring consistent and reliable operation. Each compartment includes a 60-minute timer, providing precise cooking controls. The removable pan supports and drip trough facilitate easy maintenance and cleaning. Notably, the steamer incorporates an automatic water level control, complemented by a pressure gauge and water gauge glass for monitoring. Safety is enhanced through the inclusion of operating pressure control, high limit pressure control, and a safety relief valve. The water treatment system and split water line reduce maintenance demands. Constructed with durable 316 stainless steel liners and 304 stainless steel, it ensures longevity and resistance to corrosion. The unit stands on 6-inch legs with adjustable flanged feet for stability. Certified by cCSAus and NSF, the Crown Steam SCX-10-36 is a robust and certified choice for professional kitchens, supporting high-volume cooking with precision and reliability.
Product information
| Manufacturer | Crown (Middleby) |
|---|---|
| Model Number | SCX-10-36_220/60/1 |
| Manufacturer Part # | SCX-10-36_220/60/1 |
| Interior | 316 Stainless Steel |
| Compartments | 2 |
| Width (side - side) | 36" |
| Height | 68.5" |
| Width | 36" |
| Depth | 33" |
| Weight | 625 lbs |
| NSF | Yes |
| cCSAus | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
