Crown Steam SCX-10-6-10_220/60/1 Convection Steamer/Kettle Steam Coil (2) Compartment
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- Efficient dual-compartment steamer for versatile cooking
- Includes 6-gallon & 10-gallon kettles for large batches
- Accommodates up to (5) 12" x 20" pans per compartment
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The Crown Steam SCX-10-6-10_220/60/1 Convection Steamer/Kettle Steam Coil (2) Compartment is a versatile and efficient solution for commercial kitchens seeking advanced steaming and boiling capabilities. This unit features dual compartments with a 6-gallon and a 10-gallon kettle, providing flexible cooking options for various batch sizes. Each compartment accommodates up to five 12" x 20" pans, optimizing cooking space. The cabinet base is a substantial 60", housing essential components like the automatic blowdown and a 60-minute timer per compartment for precise cooking control. The removable pan supports and drip trough ensure easy cleaning and maintenance. The unit is equipped with a deck mount faucet valve, swing nozzle, and integral sink, enhancing its functionality. Its automatic water level control, pressure gauge, and water gauge glass are critical for monitoring and maintaining optimal operating conditions. Safety is prioritized with features such as an operating pressure control, high limit pressure control, and safety relief valve. Constructed with 316 stainless steel liner and 304 stainless steel construction, the Crown Steam SCX-10-6-10 is built for durability. Standing on 6" legs with adjustable flanged feet, it is cCSAus and NSF certified, reflecting its adherence to rigorous safety and quality standards, making it an indispensable asset for professional kitchens.
Product Description
The Crown Steam SCX-10-6-10_220/60/1 Convection Steamer/Kettle Steam Coil (2) Compartment is a versatile and efficient solution for commercial kitchens seeking advanced steaming and boiling capabilities. This unit features dual compartments with a 6-gallon and a 10-gallon kettle, providing flexible cooking options for various batch sizes. Each compartment accommodates up to five 12" x 20" pans, optimizing cooking space. The cabinet base is a substantial 60", housing essential components like the automatic blowdown and a 60-minute timer per compartment for precise cooking control. The removable pan supports and drip trough ensure easy cleaning and maintenance. The unit is equipped with a deck mount faucet valve, swing nozzle, and integral sink, enhancing its functionality. Its automatic water level control, pressure gauge, and water gauge glass are critical for monitoring and maintaining optimal operating conditions. Safety is prioritized with features such as an operating pressure control, high limit pressure control, and safety relief valve. Constructed with 316 stainless steel liner and 304 stainless steel construction, the Crown Steam SCX-10-6-10 is built for durability. Standing on 6" legs with adjustable flanged feet, it is cCSAus and NSF certified, reflecting its adherence to rigorous safety and quality standards, making it an indispensable asset for professional kitchens.
Product information
Manufacturer | Crown (Middleby) |
---|---|
Model Number | SCX-10-6-10_220/60/1 |
Manufacturer Part # | SCX-10-6-10_220/60/1 |
Compartments | 2 |
Kettle | (1) 6 & (1) 10 Gal |
Width (side - side) | 60" |
Height | 62.13" |
Width | 60" |
Depth | 33" |
Weight | 1070 lbs |
NSF | Yes |
cCSAus | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.