Crown Steam TBA-20 Perforated 3-basket Stainless Steel Assembly For 20 Gallon placeholder image
Crown (Middleby)  |  MFG #: TBA-20  | Item #: 450270

Crown Steam TBA-20 Perforated 3-basket Stainless Steel Assembly For 20 Gallon

$2,129.00 $4,258.00

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  • Stainless steel for durability and longevity
  • Perforated design for efficient steaming
  • Fits 20-gallon steamers perfectly
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The Crown Steam TBA-20 Perforated 3-basket Stainless Steel Assembly For 20 Gallon is a meticulously engineered component designed for efficient steaming applications in industrial and commercial kitchens. This assembly features a perforated design, which enhances steam circulation, ensuring even cooking and optimal heat distribution. Specifically crafted for a 20-gallon capacity, it is ideal for large-scale food preparation, accommodating a high volume of ingredients with ease. The unit's construction uses high-quality stainless steel, guaranteeing durability and resistance to corrosion, which is essential for maintaining hygiene and longevity in demanding kitchen environments. The 2/3 jacket design is a key technical feature that facilitates effective and uniform steam distribution, making it suitable for precision cooking tasks. The three-basket configuration allows operators flexibility in cooking multiple dishes simultaneously, significantly improving kitchen efficiency. This assembly is an indispensable tool for chefs and food service professionals in restaurants, catering businesses, and institutional food service operations looking to optimize their steaming processes with a reliable and high-performance solution. Its robust design and advanced features make it a valuable asset for enhancing the quality and efficiency of steam cooking operations across various industry segments.

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Product Description

The Crown Steam TBA-20 Perforated 3-basket Stainless Steel Assembly For 20 Gallon is a meticulously engineered component designed for efficient steaming applications in industrial and commercial kitchens. This assembly features a perforated design, which enhances steam circulation, ensuring even cooking and optimal heat distribution. Specifically crafted for a 20-gallon capacity, it is ideal for large-scale food preparation, accommodating a high volume of ingredients with ease. The unit's construction uses high-quality stainless steel, guaranteeing durability and resistance to corrosion, which is essential for maintaining hygiene and longevity in demanding kitchen environments. The 2/3 jacket design is a key technical feature that facilitates effective and uniform steam distribution, making it suitable for precision cooking tasks. The three-basket configuration allows operators flexibility in cooking multiple dishes simultaneously, significantly improving kitchen efficiency. This assembly is an indispensable tool for chefs and food service professionals in restaurants, catering businesses, and institutional food service operations looking to optimize their steaming processes with a reliable and high-performance solution. Its robust design and advanced features make it a valuable asset for enhancing the quality and efficiency of steam cooking operations across various industry segments.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number TBA-20
Manufacturer Part # TBA-20
Weight 19.8 lbs

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Crown (Middleby)

Crown Steam TBA-20 Perforated 3-basket Stainless Steel Assembly For 20 Gallon

$2,129.00 $4,258.00

The Crown Steam TBA-20 Perforated 3-basket Stainless Steel Assembly For 20 Gallon is a meticulously engineered component designed for efficient steaming applications in industrial and commercial kitchens. This assembly features a perforated design, which enhances steam circulation, ensuring even cooking and optimal heat distribution. Specifically crafted for a 20-gallon capacity, it is ideal for large-scale food preparation, accommodating a high volume of ingredients with ease. The unit's construction uses high-quality stainless steel, guaranteeing durability and resistance to corrosion, which is essential for maintaining hygiene and longevity in demanding kitchen environments. The 2/3 jacket design is a key technical feature that facilitates effective and uniform steam distribution, making it suitable for precision cooking tasks. The three-basket configuration allows operators flexibility in cooking multiple dishes simultaneously, significantly improving kitchen efficiency. This assembly is an indispensable tool for chefs and food service professionals in restaurants, catering businesses, and institutional food service operations looking to optimize their steaming processes with a reliable and high-performance solution. Its robust design and advanced features make it a valuable asset for enhancing the quality and efficiency of steam cooking operations across various industry segments.

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