Crown Steam TKS-30G Kettle Strainer 30 Gallon (gas) Pour Lip placeholder image
Crown (Middleby)  |  MFG #: TKS-30G  | Item #: 534754

Crown Steam TKS-30G Kettle Strainer 30 Gallon (gas) Pour Lip

$1,645.00 $3,290.00

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  • Kettle strainer for efficient liquid drainage
  • 30-gallon capacity for large batch cooking
  • Gas-powered for quick and consistent heating
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The Crown Steam TKS-30G Kettle Strainer 30 Gallon (gas) Pour Lip is a highly efficient culinary tool designed for large-scale food preparation. With a substantial 30-gallon capacity, this gas-powered kettle is ideal for high-demand kitchens that require both volume and precision. The pour lip design facilitates easy and controlled transfer of contents, reducing waste and ensuring accuracy in serving. Manufactured by Crown, a brand under the Middleby umbrella, the TKS-30G is engineered to deliver consistent performance across various culinary environments. This kettle strainer is particularly suitable for institutions such as schools, hospitals, and catering services where large batch cooking is essential. Its robust design and capacity make it a versatile asset in the commercial food service industry, effectively supporting operations that range from simmering to rapid boiling. The TKS-30G's gas power source ensures efficient heating, allowing for precise temperature control. This product's unique value lies in its ability to handle significant volumes while maintaining energy efficiency and operational reliability, making it an indispensable component for professionals in the culinary sector.

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Product Description

The Crown Steam TKS-30G Kettle Strainer 30 Gallon (gas) Pour Lip is a highly efficient culinary tool designed for large-scale food preparation. With a substantial 30-gallon capacity, this gas-powered kettle is ideal for high-demand kitchens that require both volume and precision. The pour lip design facilitates easy and controlled transfer of contents, reducing waste and ensuring accuracy in serving. Manufactured by Crown, a brand under the Middleby umbrella, the TKS-30G is engineered to deliver consistent performance across various culinary environments. This kettle strainer is particularly suitable for institutions such as schools, hospitals, and catering services where large batch cooking is essential. Its robust design and capacity make it a versatile asset in the commercial food service industry, effectively supporting operations that range from simmering to rapid boiling. The TKS-30G's gas power source ensures efficient heating, allowing for precise temperature control. This product's unique value lies in its ability to handle significant volumes while maintaining energy efficiency and operational reliability, making it an indispensable component for professionals in the culinary sector.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number TKS-30G
Manufacturer Part # TKS-30G
Weight 3 lbs

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Crown (Middleby)

Crown Steam TKS-30G Kettle Strainer 30 Gallon (gas) Pour Lip

$1,645.00 $3,290.00

The Crown Steam TKS-30G Kettle Strainer 30 Gallon (gas) Pour Lip is a highly efficient culinary tool designed for large-scale food preparation. With a substantial 30-gallon capacity, this gas-powered kettle is ideal for high-demand kitchens that require both volume and precision. The pour lip design facilitates easy and controlled transfer of contents, reducing waste and ensuring accuracy in serving. Manufactured by Crown, a brand under the Middleby umbrella, the TKS-30G is engineered to deliver consistent performance across various culinary environments. This kettle strainer is particularly suitable for institutions such as schools, hospitals, and catering services where large batch cooking is essential. Its robust design and capacity make it a versatile asset in the commercial food service industry, effectively supporting operations that range from simmering to rapid boiling. The TKS-30G's gas power source ensures efficient heating, allowing for precise temperature control. This product's unique value lies in its ability to handle significant volumes while maintaining energy efficiency and operational reliability, making it an indispensable component for professionals in the culinary sector.

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