Crown Steam TKS-60 Kettle Strainer 60 Gallon Pour Lip placeholder image
Crown (Middleby)  |  MFG #: TKS-60  | Item #: 534746

Crown Steam TKS-60 Kettle Strainer 60 Gallon Pour Lip

$1,627.00 $3,254.00

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  • Crown Steam TKS-60, durable construction for heavy-duty use
  • Efficient 60-gallon capacity for high-volume cooking
  • Convenient pour lip for easy decanting
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The Crown Steam TKS-60 Kettle Strainer - 60 Gallon Pour Lip is a pivotal tool for commercial kitchens and various foodservice operations requiring large-scale liquid handling and straining capabilities. Engineered by Crown (Middleby), this kettle strainer is designed to accommodate a substantial volume of up to 60 gallons, making it an ideal solution for high-capacity cooking and straining tasks. The pour lip feature enhances usability by allowing for precise and controlled pouring of liquids, which is essential in maintaining workflow efficiency in fast-paced kitchen environments. This product is particularly beneficial for establishments that specialize in soups, sauces, and stews, offering a seamless transition from cooking to straining without the need for separate equipment. Its robust construction ensures durability and reliability in rigorous industrial settings. The design caters to the needs of diverse market segments, including restaurants, catering services, and institutional food operations, where large batch cooking is a regular requirement. The Crown Steam TKS-60 Kettle Strainer stands out as a specialized kitchen instrument that combines practicality with high-volume capacity, catering to the nuanced demands of professional culinary arts.

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Product Description

The Crown Steam TKS-60 Kettle Strainer - 60 Gallon Pour Lip is a pivotal tool for commercial kitchens and various foodservice operations requiring large-scale liquid handling and straining capabilities. Engineered by Crown (Middleby), this kettle strainer is designed to accommodate a substantial volume of up to 60 gallons, making it an ideal solution for high-capacity cooking and straining tasks. The pour lip feature enhances usability by allowing for precise and controlled pouring of liquids, which is essential in maintaining workflow efficiency in fast-paced kitchen environments. This product is particularly beneficial for establishments that specialize in soups, sauces, and stews, offering a seamless transition from cooking to straining without the need for separate equipment. Its robust construction ensures durability and reliability in rigorous industrial settings. The design caters to the needs of diverse market segments, including restaurants, catering services, and institutional food operations, where large batch cooking is a regular requirement. The Crown Steam TKS-60 Kettle Strainer stands out as a specialized kitchen instrument that combines practicality with high-volume capacity, catering to the nuanced demands of professional culinary arts.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number TKS-60
Manufacturer Part # TKS-60
Weight 3 lbs

Certifications

No certifications available

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Crown (Middleby)

Crown Steam TKS-60 Kettle Strainer 60 Gallon Pour Lip

$1,627.00 $3,254.00

The Crown Steam TKS-60 Kettle Strainer - 60 Gallon Pour Lip is a pivotal tool for commercial kitchens and various foodservice operations requiring large-scale liquid handling and straining capabilities. Engineered by Crown (Middleby), this kettle strainer is designed to accommodate a substantial volume of up to 60 gallons, making it an ideal solution for high-capacity cooking and straining tasks. The pour lip feature enhances usability by allowing for precise and controlled pouring of liquids, which is essential in maintaining workflow efficiency in fast-paced kitchen environments. This product is particularly beneficial for establishments that specialize in soups, sauces, and stews, offering a seamless transition from cooking to straining without the need for separate equipment. Its robust construction ensures durability and reliability in rigorous industrial settings. The design caters to the needs of diverse market segments, including restaurants, catering services, and institutional food operations, where large batch cooking is a regular requirement. The Crown Steam TKS-60 Kettle Strainer stands out as a specialized kitchen instrument that combines practicality with high-volume capacity, catering to the nuanced demands of professional culinary arts.

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