Delfield CV10E Blast Chiller/Shock Freezer Reach-in Single Section

The Delfield CV10E Blast Chiller/Shock Freezer Reach-in Single Section is a highly efficient unit designed to meet the rigorous demands of commercial kitchens. With a significant capacity, it accommodates (10) 12" x 20" pans, making it suitable for various food service operations. This unit has a blast chill capacity of 77 lbs and a shock freeze capacity of 55 lbs, offering versatility and efficiency for different culinary applications. Its capacitive touch control simplifies operation, while the hot gas defrost feature ensures optimal performance and minimal maintenance. The inclusion of a USB port and HACCP memory enhances data management, crucial for compliance and quality assurance in food safety. Constructed from stainless steel, this chiller/freezer boasts durability and ease of cleaning, essential for maintaining hygiene standards. The self-contained bottom-mounted refrigeration system, powered by a robust 2-1/2 HP compressor using R404a refrigerant, ensures reliable cooling. Operating at 208-240v/60/3-ph with a power consumption of 6534 watts, the Delfield CV10E is cETLus certified, reflecting its adherence to stringent safety and performance standards. Its design and functionality make it a proficient choice for professional culinary environments, offering both reliability and advanced technological features.