Delfield F14EI688_208/60/3 Hot Food Table Electric With Six Individual 12" X 20" Hot Food Wells Wet/dry
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- Electric hot food table with modular design
- Six individual 12" x 20" hot food wells
- Wet/dry operation for versatile use
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The Delfield F14EI688_208/60/3 Hot Food Table Electric with Six Individual 12" x 20" Hot Food Wells Wet/Dry is a versatile solution designed for food service environments requiring efficient hot food holding and serving capabilities. Measuring 88 inches in length, this hot food table features a modular design that facilitates seamless integration into kitchen layouts. The unit's six individual hot food wells, each capable of accommodating 12" x 20" pans, support both wet and dry heating applications, offering flexibility for various culinary requirements. Constructed with a stainless steel top and supported by stainless steel legs and an undershelf, the table ensures durability and stability in high-volume settings. Its open cabinet base provides additional storage or equipment placement options, while the unfinished ends and back allow for customization or placement against walls or other equipment. The integrated fill faucet and drain manifold, equipped with a single gate valve, streamline water management and cleaning processes. Certified by cUL, UL, and NSF, the Delfield F14EI688_208/60/3 ensures adherence to rigorous safety and sanitation standards, making it an ideal choice for commercial kitchens, catering operations, and institutional dining facilities seeking reliable and efficient hot food service solutions.
Product Description
The Delfield F14EI688_208/60/3 Hot Food Table Electric with Six Individual 12" x 20" Hot Food Wells Wet/Dry is a versatile solution designed for food service environments requiring efficient hot food holding and serving capabilities. Measuring 88 inches in length, this hot food table features a modular design that facilitates seamless integration into kitchen layouts. The unit's six individual hot food wells, each capable of accommodating 12" x 20" pans, support both wet and dry heating applications, offering flexibility for various culinary requirements. Constructed with a stainless steel top and supported by stainless steel legs and an undershelf, the table ensures durability and stability in high-volume settings. Its open cabinet base provides additional storage or equipment placement options, while the unfinished ends and back allow for customization or placement against walls or other equipment. The integrated fill faucet and drain manifold, equipped with a single gate valve, streamline water management and cleaning processes. Certified by cUL, UL, and NSF, the Delfield F14EI688_208/60/3 ensures adherence to rigorous safety and sanitation standards, making it an ideal choice for commercial kitchens, catering operations, and institutional dining facilities seeking reliable and efficient hot food service solutions.
Product information
| Manufacturer | Delfield |
|---|---|
| Model Number | F14EI688_208/60/3 |
| Manufacturer Part # | F14EI688_208/60/3 |
| Design | Open Cabinet Base |
| Base Finish | Stainless Steel |
| Type | Stationary |
| Overall Width (side - side) | 79" - 88" |
| Top Construction | Stainless Steel |
| Working Height | 36" |
| Height | 40" |
| Width | 88" |
| Depth | 31.5" |
| Weight | 536 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
