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Delfield F14EI688_230/60/1 Hot Food Table Electric With Six Individual 12" X 20" Hot Food Wells Wet/dry

Delfield  |  MFG #: F14EI688_230/60/1  |  Item #: 178545
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  • Modular design for customizable kitchen layouts
  • Six individual 12" x 20" wells for versatile food options
  • Stainless steel construction for durability and hygiene
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Description

Specifications

Reviews

Certifications

The Delfield F14EI688_230/60/1 Hot Food Table Electric is a meticulously engineered solution for commercial kitchens requiring efficient hot food storage and service. This unit features six individual 12" x 20" hot food wells, which can be used wet or dry, making it adaptable to various cuisine styles and operational needs. At 88 inches long, it offers a substantial capacity while maintaining a modular design. The open cabinet base enhances accessibility, and the stainless steel top, legs, and undershelf ensure durability and ease of cleaning. With unfinished ends and back, this hot food table can be seamlessly integrated into existing kitchen layouts. The inclusion of a fill faucet and drain manifold with a single gate valve facilitates straightforward operation and maintenance. Certified by UL, cUL, and NSF, the Delfield F14EI688_230/60/1 adheres to rigorous safety and sanitation standards. Its robust construction and versatile functionality make it an invaluable asset for diverse markets within the food service industry, from bustling restaurants to institutional cafeterias, and cater to those prioritizing efficiency, reliability, and hygiene in their operations.

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Product Description

The Delfield F14EI688_230/60/1 Hot Food Table Electric is a meticulously engineered solution for commercial kitchens requiring efficient hot food storage and service. This unit features six individual 12" x 20" hot food wells, which can be used wet or dry, making it adaptable to various cuisine styles and operational needs. At 88 inches long, it offers a substantial capacity while maintaining a modular design. The open cabinet base enhances accessibility, and the stainless steel top, legs, and undershelf ensure durability and ease of cleaning. With unfinished ends and back, this hot food table can be seamlessly integrated into existing kitchen layouts. The inclusion of a fill faucet and drain manifold with a single gate valve facilitates straightforward operation and maintenance. Certified by UL, cUL, and NSF, the Delfield F14EI688_230/60/1 adheres to rigorous safety and sanitation standards. Its robust construction and versatile functionality make it an invaluable asset for diverse markets within the food service industry, from bustling restaurants to institutional cafeterias, and cater to those prioritizing efficiency, reliability, and hygiene in their operations.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

From the manufacturer

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Delfield

Delfield F14EI688_230/60/1 Hot Food Table Electric With Six Individual 12" X 20" Hot Food Wells Wet/dry

$0.00

The Delfield F14EI688_230/60/1 Hot Food Table Electric is a meticulously engineered solution for commercial kitchens requiring efficient hot food storage and service. This unit features six individual 12" x 20" hot food wells, which can be used wet or dry, making it adaptable to various cuisine styles and operational needs. At 88 inches long, it offers a substantial capacity while maintaining a modular design. The open cabinet base enhances accessibility, and the stainless steel top, legs, and undershelf ensure durability and ease of cleaning. With unfinished ends and back, this hot food table can be seamlessly integrated into existing kitchen layouts. The inclusion of a fill faucet and drain manifold with a single gate valve facilitates straightforward operation and maintenance. Certified by UL, cUL, and NSF, the Delfield F14EI688_230/60/1 adheres to rigorous safety and sanitation standards. Its robust construction and versatile functionality make it an invaluable asset for diverse markets within the food service industry, from bustling restaurants to institutional cafeterias, and cater to those prioritizing efficiency, reliability, and hygiene in their operations.

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