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Delfield F14EI688_230/60/3 Hot Food Table Electric With Six Individual 12" X 20" Hot Food Wells Wet/dry

Delfield  |  MFG #: F14EI688_230/60/3  |  Item #: 178544
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  • Six individual 12" x 20" wells for versatile food holding
  • Wet/dry operation for different menu needs
  • Stainless steel top & legs for durability
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Description

Specifications

Reviews

Certifications

The Delfield F14EI688_230/60/3 Hot Food Table Electric With Six Individual 12" X 20" Hot Food Wells Wet/Dry is an advanced solution designed for commercial kitchen environments, featuring six individual hot food wells measuring 12" x 20" each. This electric table, with an impressive length of 88 inches, provides versatile functionality with its wet and dry heating capabilities, making it suitable for a range of food service applications. The table's modular design allows for easy integration into existing kitchen setups, while its open cabinet base offers convenient storage options. Constructed with a stainless steel top, legs, and undershelf, this unit ensures durability and easy maintenance. The inclusion of unfinished ends and back emphasizes its robust, industrial-grade construction. The fill faucet and drain manifold come with one gate valve, facilitating efficient water management and maintenance. Certified by cUL, UL, and NSF, the Delfield F14EI688_230/60/3 ensures compliance with stringent safety and sanitation standards, making it a reliable choice for professional kitchens, catering services, and institutional food service operations. This hot food table's technical specifications and construction make it an indispensable asset for any food service operation requiring consistent and efficient food heating solutions.

More Details

Product Description

The Delfield F14EI688_230/60/3 Hot Food Table Electric With Six Individual 12" X 20" Hot Food Wells Wet/Dry is an advanced solution designed for commercial kitchen environments, featuring six individual hot food wells measuring 12" x 20" each. This electric table, with an impressive length of 88 inches, provides versatile functionality with its wet and dry heating capabilities, making it suitable for a range of food service applications. The table's modular design allows for easy integration into existing kitchen setups, while its open cabinet base offers convenient storage options. Constructed with a stainless steel top, legs, and undershelf, this unit ensures durability and easy maintenance. The inclusion of unfinished ends and back emphasizes its robust, industrial-grade construction. The fill faucet and drain manifold come with one gate valve, facilitating efficient water management and maintenance. Certified by cUL, UL, and NSF, the Delfield F14EI688_230/60/3 ensures compliance with stringent safety and sanitation standards, making it a reliable choice for professional kitchens, catering services, and institutional food service operations. This hot food table's technical specifications and construction make it an indispensable asset for any food service operation requiring consistent and efficient food heating solutions.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

From the manufacturer

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Delfield

Delfield F14EI688_230/60/3 Hot Food Table Electric With Six Individual 12" X 20" Hot Food Wells Wet/dry

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The Delfield F14EI688_230/60/3 Hot Food Table Electric With Six Individual 12" X 20" Hot Food Wells Wet/Dry is an advanced solution designed for commercial kitchen environments, featuring six individual hot food wells measuring 12" x 20" each. This electric table, with an impressive length of 88 inches, provides versatile functionality with its wet and dry heating capabilities, making it suitable for a range of food service applications. The table's modular design allows for easy integration into existing kitchen setups, while its open cabinet base offers convenient storage options. Constructed with a stainless steel top, legs, and undershelf, this unit ensures durability and easy maintenance. The inclusion of unfinished ends and back emphasizes its robust, industrial-grade construction. The fill faucet and drain manifold come with one gate valve, facilitating efficient water management and maintenance. Certified by cUL, UL, and NSF, the Delfield F14EI688_230/60/3 ensures compliance with stringent safety and sanitation standards, making it a reliable choice for professional kitchens, catering services, and institutional food service operations. This hot food table's technical specifications and construction make it an indispensable asset for any food service operation requiring consistent and efficient food heating solutions.

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