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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Delfield F14EW348_240/60/3 Serving Counter Hot Food Electric

Delfield  |  MFG #: F14EW348_240/60/3  |  Item #: 178534
Item: #178534

Technical details
Manufacturer Delfield
Model Number F14EW348_240/60/3
Manufacturer Part # F14EW348_240/60/3
Type Stationary
Design Open Cabinet Base
Working Height 36"
Base Finish Specify
Overall Width (side - side) 43" - 48"
Top Construction Stainless Steel
Height 40"
Width 48"
Depth 31.5"
Weight 440 lbs
NSF Yes
UL Yes
cUL Yes

About this item

Product Details

The Delfield F14EW348_240/60/3 Serving Counter Hot Food Electric is a specialized appliance tailored for efficient food service operations. Measuring 48 inches in length, this unit excels in delivering hot food service with its bain-marie type wet operation, suitable for establishments that prioritize maintaining food temperature and quality. Designed to accommodate a 3-pan size, it caters to a range of culinary needs. Its stationary modular design ensures a stable and reliable setup, while the open cabinet base offers additional storage capacity. Constructed with a stainless steel top, legs, and undershelf, the Delfield F14EW348 is built for durability and ease of cleaning, essential in busy food service environments. The product’s unfinished ends and back provide a utilitarian aesthetic, fitting seamlessly into various kitchen layouts. A fill faucet and manifold drain equipped with one gate valve facilitate easy water management, crucial for maintaining the bain-marie function. Certified by cUL, UL, and NSF, this serving counter meets key safety and sanitation standards, making it a trusted choice across different segments of the food service industry, including restaurants, catering services, and institutional dining facilities. Its electric configuration ensures consistent performance, designed to operate efficiently on a 240/60/3 electrical system.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Delfield

Delfield F14EW348_240/60/3 Serving Counter Hot Food Electric

$0.00

The Delfield F14EW348_240/60/3 Serving Counter Hot Food Electric is a specialized appliance tailored for efficient food service operations. Measuring 48 inches in length, this unit excels in delivering hot food service with its bain-marie type wet operation, suitable for establishments that prioritize maintaining food temperature and quality. Designed to accommodate a 3-pan size, it caters to a range of culinary needs. Its stationary modular design ensures a stable and reliable setup, while the open cabinet base offers additional storage capacity. Constructed with a stainless steel top, legs, and undershelf, the Delfield F14EW348 is built for durability and ease of cleaning, essential in busy food service environments. The product’s unfinished ends and back provide a utilitarian aesthetic, fitting seamlessly into various kitchen layouts. A fill faucet and manifold drain equipped with one gate valve facilitate easy water management, crucial for maintaining the bain-marie function. Certified by cUL, UL, and NSF, this serving counter meets key safety and sanitation standards, making it a trusted choice across different segments of the food service industry, including restaurants, catering services, and institutional dining facilities. Its electric configuration ensures consistent performance, designed to operate efficiently on a 240/60/3 electrical system.