Delfield  |  MFG #: F17C62P  | Item #: 535573

Delfield F17C62P Equipment Stand 62" Long Refrigerated Drawer Base With (4) 24" Drawers

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  • Refrigerated drawer base for convenient access
  • 62" long for ample storage space
  • Stainless steel top & legs for durability
  • View More Details

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The Delfield F17C62P Equipment Stand is a robust 62-inch long unit, featuring a refrigerated drawer base with four substantial 24-inch drawers. This self-contained equipment stand is engineered for durability, incorporating a stainless steel top and legs, with unfinished ends and back for flexible integration into various kitchen settings. A notable feature is the 9-inch removable maple cutting board, providing a convenient workspace for culinary tasks. Utilizing R290 Hydrocarbon refrigerant, the Delfield F17C62P stands out for its environmentally-friendly refrigeration capabilities, powered efficiently by a 1/5 HP compressor. Certified by cUL, UL, and NSF, it meets rigorous industry standards for safety and sanitation, making it suitable for professional culinary environments. Its design is ideal for settings that require reliable refrigeration and storage, such as commercial kitchens and catering operations, where space efficiency and robust performance are critical. This equipment stand combines functionality with environmental consideration, providing a versatile solution for industry professionals seeking quality refrigeration and storage solutions.

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Product Description

The Delfield F17C62P Equipment Stand is a robust 62-inch long unit, featuring a refrigerated drawer base with four substantial 24-inch drawers. This self-contained equipment stand is engineered for durability, incorporating a stainless steel top and legs, with unfinished ends and back for flexible integration into various kitchen settings. A notable feature is the 9-inch removable maple cutting board, providing a convenient workspace for culinary tasks. Utilizing R290 Hydrocarbon refrigerant, the Delfield F17C62P stands out for its environmentally-friendly refrigeration capabilities, powered efficiently by a 1/5 HP compressor. Certified by cUL, UL, and NSF, it meets rigorous industry standards for safety and sanitation, making it suitable for professional culinary environments. Its design is ideal for settings that require reliable refrigeration and storage, such as commercial kitchens and catering operations, where space efficiency and robust performance are critical. This equipment stand combines functionality with environmental consideration, providing a versatile solution for industry professionals seeking quality refrigeration and storage solutions.

Product information

Technical specs
Manufacturer Delfield
Model Number F17C62P
Manufacturer Part # F17C62P
Refrigeration Self-contained, Side Mounted
Compressor HP 1/5 HP
Width 61" - 72" Wide
Top Finish Stainless Steel Top
Drawer Qty 4 Drawers
Height 36"
Width 62"
Depth 30.74"
Weight 460 lbs
NSF Approved Yes
UL Approved Yes
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Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Delfield F17C62P Equipment Stand 62" Long Refrigerated Drawer Base With (4) 24" Drawers
Delfield

Delfield F17C62P Equipment Stand 62" Long Refrigerated Drawer Base With (4) 24" Drawers

$285.00

The Delfield F17C62P Equipment Stand is a robust 62-inch long unit, featuring a refrigerated drawer base with four substantial 24-inch drawers. This self-contained equipment stand is engineered for durability, incorporating a stainless steel top and legs, with unfinished ends and back for flexible integration into various kitchen settings. A notable feature is the 9-inch removable maple cutting board, providing a convenient workspace for culinary tasks. Utilizing R290 Hydrocarbon refrigerant, the Delfield F17C62P stands out for its environmentally-friendly refrigeration capabilities, powered efficiently by a 1/5 HP compressor. Certified by cUL, UL, and NSF, it meets rigorous industry standards for safety and sanitation, making it suitable for professional culinary environments. Its design is ideal for settings that require reliable refrigeration and storage, such as commercial kitchens and catering operations, where space efficiency and robust performance are critical. This equipment stand combines functionality with environmental consideration, providing a versatile solution for industry professionals seeking quality refrigeration and storage solutions.

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