Delfield F17OS60 Equipment Stand 60" Long Open Base With Bottom Shelf

The Delfield F17OS60 Equipment Stand - 60" Long Open Base With Bottom Shelf is a meticulously designed unit catering to the needs of professional kitchens and commercial food service establishments. This equipment stand boasts a 60-inch length, providing ample workspace and storage solutions. The open base design is complemented by a sturdy bottom stainless steel undershelf, offering additional storage for kitchen essentials. Its legs and undershelf are constructed from high-quality stainless steel, ensuring durability and resistance to corrosion, making it ideal for rigorous daily use. A standout feature of this unit is the 9-inch removable maple cutting board, which is both functional and easy to maintain, allowing for versatile usage in food preparation areas. The ends and back are unfinished, allowing for seamless integration into custom kitchen setups. Certified by NSF, this equipment stand meets stringent public health standards, emphasizing safety and reliability. The Delfield F17OS60 is an excellent choice for various market segments, including restaurants, catering services, and institutional kitchens, where robust, reliable equipment is essential for operational efficiency and high-quality performance.