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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Delfield F18RC47P Refrigerated Pizza/Sandwich Prep Table Two-section (1) 27" Door

Delfield  |  MFG #: F18RC47P  |  Item #: 535453
Item: #535453

Technical details
Manufacturer Delfield
Model Number F18RC47P
Manufacturer Part # F18RC47P
Refrigeration Self-contained, Side Mounted
Work Surface Finish Stainless Steel Top
No of Doors 1 Door
Width (side - side) 37" - 48" Wide
Exterior Finish Stainless Steel Front & Sides
Sections 2 Section
Access Type Doors
Height 42"
Width 47"
Depth 31.5"
Weight 520 lbs
NSF Yes
UL Yes
cUL Yes

About this item

Product Details

The Delfield F18RC47P Refrigerated Pizza/Sandwich Prep Table is a versatile and efficient solution for foodservice establishments looking to enhance their sandwich and pizza preparation operations. This two-section unit boasts a single 27-inch door, making it a compact yet spacious option for any kitchen layout. The stainless steel top is designed with a reduced height raised pan rail and a 2-inch pan recess, accommodating various pan sizes (pans not included). The interior features ABS sides and a stainless steel floor, ensuring durability and ease of cleaning. The table's sides are unfinished, allowing for customization to fit specific aesthetic preferences. Equipped with side-mounted self-contained refrigeration, it uses R290 Hydrocarbon refrigerant, known for its environmentally friendly properties. The adjustable 6.13-inch stainless steel legs offer stability and adaptability to different workspaces. With a 1/4 horsepower output, the Delfield F18RC47P delivers reliable cooling performance, meeting the needs of busy kitchens. Certified by cUL, UL, and NSF, this prep table meets rigorous safety and quality standards, making it a dependable choice for professionals in the foodservice industry. Its thoughtful design combines functionality with sustainability, catering to diverse markets within the culinary sector.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Delfield

Delfield F18RC47P Refrigerated Pizza/Sandwich Prep Table Two-section (1) 27" Door

$0.00

The Delfield F18RC47P Refrigerated Pizza/Sandwich Prep Table is a versatile and efficient solution for foodservice establishments looking to enhance their sandwich and pizza preparation operations. This two-section unit boasts a single 27-inch door, making it a compact yet spacious option for any kitchen layout. The stainless steel top is designed with a reduced height raised pan rail and a 2-inch pan recess, accommodating various pan sizes (pans not included). The interior features ABS sides and a stainless steel floor, ensuring durability and ease of cleaning. The table's sides are unfinished, allowing for customization to fit specific aesthetic preferences. Equipped with side-mounted self-contained refrigeration, it uses R290 Hydrocarbon refrigerant, known for its environmentally friendly properties. The adjustable 6.13-inch stainless steel legs offer stability and adaptability to different workspaces. With a 1/4 horsepower output, the Delfield F18RC47P delivers reliable cooling performance, meeting the needs of busy kitchens. Certified by cUL, UL, and NSF, this prep table meets rigorous safety and quality standards, making it a dependable choice for professionals in the foodservice industry. Its thoughtful design combines functionality with sustainability, catering to diverse markets within the culinary sector.