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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Delfield F18RC68P Refrigerated Pizza/Sandwich Prep Table Two-section (2) 27" Doors

Delfield  |  MFG #: F18RC68P  |  Item #: 535342
Item: #535342

Technical details
Manufacturer Delfield
Model Number F18RC68P
Manufacturer Part # F18RC68P
Refrigeration Self-contained, Side Mounted
Work Surface Finish Stainless Steel Top
Width (side - side) 61" - 72" Wide
No of Doors 2 Doors
Exterior Finish Stainless Steel Front & Sides
Sections 2 Section
Access Type Doors
Height 42"
Width 68"
Depth 31.5"
Weight 650 lbs
NSF Yes
UL Yes
cUL Yes

About this item

Product Details

The Delfield F18RC68P Refrigerated Pizza/Sandwich Prep Table is a versatile two-section unit featuring (2) 27-inch doors, designed to meet the demanding needs of the food service industry. Its stainless steel top includes a reduced height raised pan rail with a 2-inch pan recess, which accommodates pans provided by others, allowing for a customizable setup. The ABS interior sides and a stainless steel floor ensure durability and ease of maintenance. This prep table is equipped with side-mounted self-contained refrigeration, using R290 Hydrocarbon refrigerant, noted for its eco-friendly properties. The unit stands on 6.13-inch adjustable stainless steel legs, providing stability and adaptability to various kitchen environments. The Delfield F18RC68P is certified by cUL, UL, and NSF, ensuring compliance with industry standards for safety and sanitation. With a 1/4 hp compressor, this refrigerated table delivers reliable cooling performance, making it an ideal choice for establishments ranging from pizza shops to sandwich delis. Its unfinished ends and back allow for seamless integration into existing kitchen layouts, offering flexibility for diverse food service operations. The Delfield F18RC68P is a pinnacle of functionality and efficiency, catering to the specific needs of the culinary industry.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Delfield

Delfield F18RC68P Refrigerated Pizza/Sandwich Prep Table Two-section (2) 27" Doors

$0.00

The Delfield F18RC68P Refrigerated Pizza/Sandwich Prep Table is a versatile two-section unit featuring (2) 27-inch doors, designed to meet the demanding needs of the food service industry. Its stainless steel top includes a reduced height raised pan rail with a 2-inch pan recess, which accommodates pans provided by others, allowing for a customizable setup. The ABS interior sides and a stainless steel floor ensure durability and ease of maintenance. This prep table is equipped with side-mounted self-contained refrigeration, using R290 Hydrocarbon refrigerant, noted for its eco-friendly properties. The unit stands on 6.13-inch adjustable stainless steel legs, providing stability and adaptability to various kitchen environments. The Delfield F18RC68P is certified by cUL, UL, and NSF, ensuring compliance with industry standards for safety and sanitation. With a 1/4 hp compressor, this refrigerated table delivers reliable cooling performance, making it an ideal choice for establishments ranging from pizza shops to sandwich delis. Its unfinished ends and back allow for seamless integration into existing kitchen layouts, offering flexibility for diverse food service operations. The Delfield F18RC68P is a pinnacle of functionality and efficiency, catering to the specific needs of the culinary industry.