Delfield  |  MFG #: N8030  | Item #: 181076

Delfield N8030 Drop-In Ice Cooled Cold Pan 30-3/4" W X 26" D (2) 12" X 20" Pan Size

$1,773.00 $3,547.00
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  • Keeps food cold longer with ice-cooled function
  • Fits 30-3/4" W x 26" D countertops
  • Accommodates (2) 12" x 20" pans
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The Delfield N8030 Drop-In Ice Cooled Cold Pan is a versatile and efficient solution for maintaining chilled food products in commercial settings. Measuring 30-3/4 inches in width and 26 inches in depth, this unit offers ample space for accommodating (2) 12-inch by 20-inch pan sizes, making it suitable for various food service operations. The cold pan is equipped with a fit top gasket and a removable perforated false bottom, allowing for easy cleaning and maintenance. It is insulated to ensure optimal temperature retention, while the 1-inch drain facilitates easy removal of excess moisture. The stainless steel top and interior provide durability and ease of sanitation, key factors in maintaining food safety standards. Meanwhile, the galvanized exterior ensures long-lasting performance in demanding environments. The unit requires a 29-3/4 inch by 25 inch cutout for installation, making it a practical choice for establishments looking to integrate it seamlessly into their existing setups. As an NSF-certified product, the Delfield N8030 meets rigorous public health and safety standards, underscoring its reliability and quality. This drop-in cold pan is an ideal choice for restaurants, buffets, and catering services seeking to enhance their cold food service capabilities.

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Product Description

The Delfield N8030 Drop-In Ice Cooled Cold Pan is a versatile and efficient solution for maintaining chilled food products in commercial settings. Measuring 30-3/4 inches in width and 26 inches in depth, this unit offers ample space for accommodating (2) 12-inch by 20-inch pan sizes, making it suitable for various food service operations. The cold pan is equipped with a fit top gasket and a removable perforated false bottom, allowing for easy cleaning and maintenance. It is insulated to ensure optimal temperature retention, while the 1-inch drain facilitates easy removal of excess moisture. The stainless steel top and interior provide durability and ease of sanitation, key factors in maintaining food safety standards. Meanwhile, the galvanized exterior ensures long-lasting performance in demanding environments. The unit requires a 29-3/4 inch by 25 inch cutout for installation, making it a practical choice for establishments looking to integrate it seamlessly into their existing setups. As an NSF-certified product, the Delfield N8030 meets rigorous public health and safety standards, underscoring its reliability and quality. This drop-in cold pan is an ideal choice for restaurants, buffets, and catering services seeking to enhance their cold food service capabilities.

Product information

Technical specs
Manufacturer Delfield
Model Number N8030
Manufacturer Part # N8030
Depth (front-to-back) OA 25 - 30 Inches
Width (side - side) OA 25 - 30 Inches
Layout Straight
Exterior Liner Galvanized Steel
Interior Liner Stainless Steel
Pan Qty 2-pan
Height 10.75"
Width 30.75"
Depth 26"
Weight 100 lbs
NSF Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Delfield N8030 Drop-In Ice Cooled Cold Pan 30-3/4" W X 26" D (2) 12" X 20" Pan Size
Delfield

Delfield N8030 Drop-In Ice Cooled Cold Pan 30-3/4" W X 26" D (2) 12" X 20" Pan Size

$1,773.00 $3,547.00

The Delfield N8030 Drop-In Ice Cooled Cold Pan is a versatile and efficient solution for maintaining chilled food products in commercial settings. Measuring 30-3/4 inches in width and 26 inches in depth, this unit offers ample space for accommodating (2) 12-inch by 20-inch pan sizes, making it suitable for various food service operations. The cold pan is equipped with a fit top gasket and a removable perforated false bottom, allowing for easy cleaning and maintenance. It is insulated to ensure optimal temperature retention, while the 1-inch drain facilitates easy removal of excess moisture. The stainless steel top and interior provide durability and ease of sanitation, key factors in maintaining food safety standards. Meanwhile, the galvanized exterior ensures long-lasting performance in demanding environments. The unit requires a 29-3/4 inch by 25 inch cutout for installation, making it a practical choice for establishments looking to integrate it seamlessly into their existing setups. As an NSF-certified product, the Delfield N8030 meets rigorous public health and safety standards, underscoring its reliability and quality. This drop-in cold pan is an ideal choice for restaurants, buffets, and catering services seeking to enhance their cold food service capabilities.

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