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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Delfield N8245GP_208-240/60/1 Drop-In Frost Top Stainless Steel & Granite Thermal Mastic Heat Transfer Compound

Delfield  |  MFG #: N8245GP_208-240/60/1  |  Item #: 178443
Item: #178443

Technical details
Manufacturer Delfield
Model Number N8245GP_208-240/60/1
Manufacturer Part # N8245GP_208-240/60/1
Width (side - side) 31 - 49 Inches
Compressor HP 1/4 HP Compressor
Depth (front - back) 25"
Height 19"
Width 45.63"
Depth 25.87"
Weight 330 lbs
NSF Yes
UL Yes
cUL Yes

About this item

Product Details

The Delfield N8245GP_208-240/60/1 Drop-In Frost Top Stainless Steel & Granite Thermal Mastic Heat Transfer Compound is a highly specialized piece of equipment designed for commercial food service applications. Featuring a premium construction of stainless steel and granite, this drop-in frost top is engineered for durability and aesthetic appeal. It incorporates a thermal mastic heat transfer compound, which ensures efficient cooling performance. The unit includes a 1.5-inch deep trough around the perimeter equipped with a 3/4-inch stainless steel drain, enhancing drainage efficiency. An on/off switch provides straightforward operation, while the self-contained refrigeration system utilizes R290 refrigerant, notable for its eco-friendly properties. With a power capacity of 1/4 hp, this unit requires a cutout dimension of 44-5/8 inches by 25 inches. Certified by cUL, NSF, and UL, it meets rigorous safety and sanitation standards, making it an ideal choice for establishments that prioritize compliance and quality. This drop-in frost top is particularly valuable for high-end restaurants, buffets, and catering services requiring reliable and attractive cooling solutions for displaying chilled food items. Its combination of advanced technology and robust construction positions it as a versatile addition to any sophisticated food service operation.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Delfield

Delfield N8245GP_208-240/60/1 Drop-In Frost Top Stainless Steel & Granite Thermal Mastic Heat Transfer Compound

$8,601.00 $17,202.00

The Delfield N8245GP_208-240/60/1 Drop-In Frost Top Stainless Steel & Granite Thermal Mastic Heat Transfer Compound is a highly specialized piece of equipment designed for commercial food service applications. Featuring a premium construction of stainless steel and granite, this drop-in frost top is engineered for durability and aesthetic appeal. It incorporates a thermal mastic heat transfer compound, which ensures efficient cooling performance. The unit includes a 1.5-inch deep trough around the perimeter equipped with a 3/4-inch stainless steel drain, enhancing drainage efficiency. An on/off switch provides straightforward operation, while the self-contained refrigeration system utilizes R290 refrigerant, notable for its eco-friendly properties. With a power capacity of 1/4 hp, this unit requires a cutout dimension of 44-5/8 inches by 25 inches. Certified by cUL, NSF, and UL, it meets rigorous safety and sanitation standards, making it an ideal choice for establishments that prioritize compliance and quality. This drop-in frost top is particularly valuable for high-end restaurants, buffets, and catering services requiring reliable and attractive cooling solutions for displaying chilled food items. Its combination of advanced technology and robust construction positions it as a versatile addition to any sophisticated food service operation.