Delfield N8759-D_230/60/1 Drop-In Hot Food Well Unit Electric Individual Pans
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- 4-pan size accommodates 12" x 20" pans
- Individual infinite temperature controls for precise cooking
- Stainless steel top & wells ensure durability
- View More Details
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The Delfield N8759-D_230/60/1 Drop-In Hot Food Well Unit Electric Individual Pans is a versatile and efficient solution for commercial kitchens looking to maintain optimal food temperatures. This unit is designed with the capacity to accommodate four 12" x 20" pans, making it suitable for establishments that require precise temperature control across multiple dishes. It features electric heating capabilities and can function in both wet and dry modes, providing flexibility depending on the type of food being served. With individual infinite temperature controls, operators can adjust the heat to suit the specific needs of each pan. The stainless steel top and wells ensure durability and easy cleaning, while the galvanized outer liner adds an additional layer of protection. For installation, the unit requires a cutout space of 58-1/2" x 25". This model is equipped with a convenient drain and manifold system, simplifying the process of maintaining optimal water levels in wet mode. The Delfield N8759-D_230/60/1 is certified by cUL, UL, and NSF, ensuring compliance with industry standards for safety and sanitation. This makes it an excellent choice for restaurants, cafeterias, and catering services that require reliable hot food storage solutions.
Product Description
The Delfield N8759-D_230/60/1 Drop-In Hot Food Well Unit Electric Individual Pans is a versatile and efficient solution for commercial kitchens looking to maintain optimal food temperatures. This unit is designed with the capacity to accommodate four 12" x 20" pans, making it suitable for establishments that require precise temperature control across multiple dishes. It features electric heating capabilities and can function in both wet and dry modes, providing flexibility depending on the type of food being served. With individual infinite temperature controls, operators can adjust the heat to suit the specific needs of each pan. The stainless steel top and wells ensure durability and easy cleaning, while the galvanized outer liner adds an additional layer of protection. For installation, the unit requires a cutout space of 58-1/2" x 25". This model is equipped with a convenient drain and manifold system, simplifying the process of maintaining optimal water levels in wet mode. The Delfield N8759-D_230/60/1 is certified by cUL, UL, and NSF, ensuring compliance with industry standards for safety and sanitation. This makes it an excellent choice for restaurants, cafeterias, and catering services that require reliable hot food storage solutions.
Product information
| Manufacturer | Delfield |
|---|---|
| Model Number | N8759-D_230/60/1 |
| Manufacturer Part # | N8759-D_230/60/1 |
| Insulated or Non-Insulated | Insulated |
| Controls | Infinite Controls |
| Style | Individual Pans |
| Construction | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Wet or Dry operation | Wet Or Dry |
| Drain | With Drain |
| Height | 9.5" |
| Width | 59.5" |
| Depth | 26" |
| Weight | 166 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
