Delfield N8768N_230/60/1 Narrow Drop-In Hot Food Well Unit Electric Individual Pan Design

Delfield  |  MFG #: N8768N_230/60/1  |  Item #: 178401
$3,779.00 $7,558.00
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  • Electric drop-in design for versatile installations
  • Fits 3 pans of 12" x 20" size for flexible serving
  • Wet or dry operation to suit various needs
  • View More Details
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The Delfield N8768N_230/60/1 Narrow Drop-In Hot Food Well Unit is a versatile electric appliance engineered for efficient food warming solutions in commercial settings. With an individual pan design, it accommodates three pans each sized at 12" x 20", making it adaptable to varied operational needs. This hot food well unit operates on a 230-volt, 60 Hertz, single-phase electrical system, offering infinite temperature control for precise heat management. Crafted with a stainless steel top and inner liner, it promises durability and ease of cleaning, while the galvanized outer liner provides additional structural integrity. The unit is versatile, supporting both wet and dry heating applications to suit different culinary requirements. It requires a cutout of 66-1/2" x 15" for installation, ensuring a snug fit in narrow spaces. Certified by cUL, UL, and NSF, this unit adheres to stringent safety and sanitation standards, making it an ideal choice for food service establishments looking for reliable and efficient equipment. Whether in high-volume cafeterias, bustling restaurants, or catering operations, the Delfield N8768N_230/60/1 offers a compelling solution for maintaining optimal food temperatures with its robust features and compliance with industry standards.

More Details

Product Description

The Delfield N8768N_230/60/1 Narrow Drop-In Hot Food Well Unit is a versatile electric appliance engineered for efficient food warming solutions in commercial settings. With an individual pan design, it accommodates three pans each sized at 12" x 20", making it adaptable to varied operational needs. This hot food well unit operates on a 230-volt, 60 Hertz, single-phase electrical system, offering infinite temperature control for precise heat management. Crafted with a stainless steel top and inner liner, it promises durability and ease of cleaning, while the galvanized outer liner provides additional structural integrity. The unit is versatile, supporting both wet and dry heating applications to suit different culinary requirements. It requires a cutout of 66-1/2" x 15" for installation, ensuring a snug fit in narrow spaces. Certified by cUL, UL, and NSF, this unit adheres to stringent safety and sanitation standards, making it an ideal choice for food service establishments looking for reliable and efficient equipment. Whether in high-volume cafeterias, bustling restaurants, or catering operations, the Delfield N8768N_230/60/1 offers a compelling solution for maintaining optimal food temperatures with its robust features and compliance with industry standards.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications


From the manufacturer

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Delfield

Delfield N8768N_230/60/1 Narrow Drop-In Hot Food Well Unit Electric Individual Pan Design

$3,779.00 $7,558.00

The Delfield N8768N_230/60/1 Narrow Drop-In Hot Food Well Unit is a versatile electric appliance engineered for efficient food warming solutions in commercial settings. With an individual pan design, it accommodates three pans each sized at 12" x 20", making it adaptable to varied operational needs. This hot food well unit operates on a 230-volt, 60 Hertz, single-phase electrical system, offering infinite temperature control for precise heat management. Crafted with a stainless steel top and inner liner, it promises durability and ease of cleaning, while the galvanized outer liner provides additional structural integrity. The unit is versatile, supporting both wet and dry heating applications to suit different culinary requirements. It requires a cutout of 66-1/2" x 15" for installation, ensuring a snug fit in narrow spaces. Certified by cUL, UL, and NSF, this unit adheres to stringent safety and sanitation standards, making it an ideal choice for food service establishments looking for reliable and efficient equipment. Whether in high-volume cafeterias, bustling restaurants, or catering operations, the Delfield N8768N_230/60/1 offers a compelling solution for maintaining optimal food temperatures with its robust features and compliance with industry standards.