Delfield N8773-D_230/60/1 Drop-In Hot Food Well Unit Electric Individual Pans
Delivery to:
- 5-pan size for 12" x 20" pans
- Individual infinite temperature controls
- Wet/dry type with drain & manifold
- View More Details
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The Delfield N8773-D_230/60/1 Drop-In Hot Food Well Unit Electric Individual Pans is a versatile piece of equipment designed for professional kitchen environments, offering both wet and dry holding capabilities. This unit features a 5-pan size capacity specifically accommodating 12" x 20" pans, making it an ideal choice for establishments with diverse menu offerings. The unit is equipped with individual infinite temperature controls that allow precise adjustments for each pan, ensuring optimal food quality and safety. Constructed with a durable stainless steel top and wells, it provides robust resistance against corrosion and easy maintenance. The galvanized outer liner adds an extra layer of durability, while the integrated drain and manifold simplify liquid disposal. Installation requires a 72-3/8" x 25" cutout, making it essential to consider space allocation. With electrical specifications of 230 volts, 60 Hz frequency, and single-phase power, it fits seamlessly into standard commercial electrical systems. The Delfield N8773-D is certified by cUL, UL, and NSF, guaranteeing adherence to rigorous safety and sanitation standards. Its design and functionality make it an indispensable tool for restaurants, catering services, and institutional kitchens looking to maintain high standards of food service efficiency and reliability.
Product Description
The Delfield N8773-D_230/60/1 Drop-In Hot Food Well Unit Electric Individual Pans is a versatile piece of equipment designed for professional kitchen environments, offering both wet and dry holding capabilities. This unit features a 5-pan size capacity specifically accommodating 12" x 20" pans, making it an ideal choice for establishments with diverse menu offerings. The unit is equipped with individual infinite temperature controls that allow precise adjustments for each pan, ensuring optimal food quality and safety. Constructed with a durable stainless steel top and wells, it provides robust resistance against corrosion and easy maintenance. The galvanized outer liner adds an extra layer of durability, while the integrated drain and manifold simplify liquid disposal. Installation requires a 72-3/8" x 25" cutout, making it essential to consider space allocation. With electrical specifications of 230 volts, 60 Hz frequency, and single-phase power, it fits seamlessly into standard commercial electrical systems. The Delfield N8773-D is certified by cUL, UL, and NSF, guaranteeing adherence to rigorous safety and sanitation standards. Its design and functionality make it an indispensable tool for restaurants, catering services, and institutional kitchens looking to maintain high standards of food service efficiency and reliability.
Product information
| Manufacturer | Delfield |
|---|---|
| Model Number | N8773-D_230/60/1 |
| Manufacturer Part # | N8773-D_230/60/1 |
| Drain | With Drain |
| Wet or Dry operation | Wet Or Dry |
| Construction | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Style | Individual Pans |
| Controls | Infinite Controls |
| Insulated or Non-Insulated | Insulated |
| Height | 9.5" |
| Width | 73.38" |
| Depth | 26" |
| Weight | 186 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
