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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Delfield N8773-DESP_230/60/1 Drop-In Hot Food Well Unit Electric Individual Pans

Delfield  |  MFG #: N8773-DESP_230/60/1  |  Item #: 178395
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Item: #178395
Technical details
Manufacturer Delfield
Model Number N8773-DESP_230/60/1
Manufacturer Part # N8773-DESP_230/60/1
Insulated or Non-Insulated Insulated
Style Individual Pans
Controls Digital Controls
Drain With Drain
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Wet or Dry operation Wet Or Dry
Height 9.5"
Width 73.37"
Depth 26"
Weight 186 lbs
NSF Yes
CE Yes
UL Yes
cUL Yes

About this item

Product Details

The Delfield N8773-DESP_230/60/1 Drop-In Hot Food Well Unit Electric Individual Pans is a versatile and robust piece of kitchen equipment designed for efficient food service operations. This unit is engineered with a wet/dry type with drain & manifold system, accommodating five individual pans, each sized for 12" x 20" dimensions. Its design includes individual digital temperature controls, allowing precise regulation of heat for each pan, enhancing the ability to maintain optimal food temperatures. The top and wells are constructed from stainless steel, ensuring durability and ease of cleaning, while the exterior body is made from galvanized material for added protection and longevity. The unit requires a 72-3/8" x 25" cutout for installation, making it suitable for various kitchen setups. Certified by UL, NSF, cUL, and CE, this hot food well unit meets stringent safety and quality standards, making it a reliable choice for both commercial kitchens and smaller food service establishments seeking to deliver consistent food quality. Its electric design, compatible with 230/60/1 power configurations, offers flexibility and adaptability to diverse operational needs, providing a high-performance solution for maintaining food at desired serving temperatures.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Delfield

Delfield N8773-DESP_230/60/1 Drop-In Hot Food Well Unit Electric Individual Pans

$8,172.00 $16,345.00

The Delfield N8773-DESP_230/60/1 Drop-In Hot Food Well Unit Electric Individual Pans is a versatile and robust piece of kitchen equipment designed for efficient food service operations. This unit is engineered with a wet/dry type with drain & manifold system, accommodating five individual pans, each sized for 12" x 20" dimensions. Its design includes individual digital temperature controls, allowing precise regulation of heat for each pan, enhancing the ability to maintain optimal food temperatures. The top and wells are constructed from stainless steel, ensuring durability and ease of cleaning, while the exterior body is made from galvanized material for added protection and longevity. The unit requires a 72-3/8" x 25" cutout for installation, making it suitable for various kitchen setups. Certified by UL, NSF, cUL, and CE, this hot food well unit meets stringent safety and quality standards, making it a reliable choice for both commercial kitchens and smaller food service establishments seeking to deliver consistent food quality. Its electric design, compatible with 230/60/1 power configurations, offers flexibility and adaptability to diverse operational needs, providing a high-performance solution for maintaining food at desired serving temperatures.

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