Delfield N8845_208/60/1 Drop-In Hot Food Well Unit Electric Single Tank

Delfield  |  MFG #: N8845_208/60/1  |  Item #: 178384
$2,923.00 $5,846.00
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  • Keeps food warm and ready to serve
  • Fits up to three 12" x 20" pans
  • Remote panel with easy thermostat control
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The Delfield N8845_208/60/1 Drop-In Hot Food Well Unit Electric Single Tank is a high-performance appliance designed for efficient food service operations. With its wet type single tank, this unit accommodates a 3-pan size configuration for 12" x 20" pans, optimizing space and functionality for various culinary applications. The unit features a stainless steel top and wells, ensuring durability and resilience in demanding kitchen environments. The galvanized outer liner further enhances its structural integrity. This model requires a cutout of 44-5/8" x 25", making it adaptable for installation in diverse kitchen layouts. The remote control panel, equipped with a single thermostat control, offers precise temperature management, crucial for maintaining the quality of hot food items. Certified by cUL, UL, and NSF, the Delfield N8845_208/60/1 meets rigorous safety and sanitation standards, making it a reliable choice for commercial kitchens. It operates on a 208/60/1 electrical specification, aligning with industry norms for energy efficiency and performance. This drop-in unit is an excellent solution for food service establishments seeking robust and efficient hot holding capabilities, blending advanced features with a commitment to quality and safety.

More Details

Product Description

The Delfield N8845_208/60/1 Drop-In Hot Food Well Unit Electric Single Tank is a high-performance appliance designed for efficient food service operations. With its wet type single tank, this unit accommodates a 3-pan size configuration for 12" x 20" pans, optimizing space and functionality for various culinary applications. The unit features a stainless steel top and wells, ensuring durability and resilience in demanding kitchen environments. The galvanized outer liner further enhances its structural integrity. This model requires a cutout of 44-5/8" x 25", making it adaptable for installation in diverse kitchen layouts. The remote control panel, equipped with a single thermostat control, offers precise temperature management, crucial for maintaining the quality of hot food items. Certified by cUL, UL, and NSF, the Delfield N8845_208/60/1 meets rigorous safety and sanitation standards, making it a reliable choice for commercial kitchens. It operates on a 208/60/1 electrical specification, aligning with industry norms for energy efficiency and performance. This drop-in unit is an excellent solution for food service establishments seeking robust and efficient hot holding capabilities, blending advanced features with a commitment to quality and safety.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications


From the manufacturer

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Delfield

Delfield N8845_208/60/1 Drop-In Hot Food Well Unit Electric Single Tank

$2,923.00 $5,846.00

The Delfield N8845_208/60/1 Drop-In Hot Food Well Unit Electric Single Tank is a high-performance appliance designed for efficient food service operations. With its wet type single tank, this unit accommodates a 3-pan size configuration for 12" x 20" pans, optimizing space and functionality for various culinary applications. The unit features a stainless steel top and wells, ensuring durability and resilience in demanding kitchen environments. The galvanized outer liner further enhances its structural integrity. This model requires a cutout of 44-5/8" x 25", making it adaptable for installation in diverse kitchen layouts. The remote control panel, equipped with a single thermostat control, offers precise temperature management, crucial for maintaining the quality of hot food items. Certified by cUL, UL, and NSF, the Delfield N8845_208/60/1 meets rigorous safety and sanitation standards, making it a reliable choice for commercial kitchens. It operates on a 208/60/1 electrical specification, aligning with industry norms for energy efficiency and performance. This drop-in unit is an excellent solution for food service establishments seeking robust and efficient hot holding capabilities, blending advanced features with a commitment to quality and safety.