Delfield  |  MFG #: SCI-96-NU  | Item #: 180777

Delfield SCI-96-NU Shelleysteel™ Cold Food Serving Counter 6-pan Size Iced Cold Pan 78" X 21.62" X 7" Deep With 1" H Perforated False Bottom

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  • Enclosed base for better hygiene and storage
  • Quick mobility with 5" swivel casters
  • NSF, UL, and cUL certified for safety
  • View More Details

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The Delfield SCI-96-NU Shelleysteel™ Cold Food Serving Counter is a precisely engineered solution designed for efficient cold food service in commercial environments. Featuring a 6-pan iced cold pan, it measures 78 inches in length, 21.62 inches in width, and 7 inches in depth, offering ample space for food display and service. A unique 1-inch high perforated false bottom enhances its functionality by facilitating even cooling, making it an optimal choice for maintaining food at safe temperatures. The enclosed base offers additional storage, while the 5-inch swivel casters ensure easy mobility and repositioning within crowded or dynamic kitchen spaces. This unit is certified by NSF, UL, and cUL, highlighting its compliance with rigorous health, safety, and performance standards. Suitable for use in a variety of settings, including catering events, buffet setups, and institutional food service, the Delfield SCI-96-NU combines robust construction with practical features to meet diverse industry needs. Its thoughtfully designed components and certifications emphasize reliability and efficiency, providing a seamless cold serving experience for professionals in the food service sector.

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Product Description

The Delfield SCI-96-NU Shelleysteel™ Cold Food Serving Counter is a precisely engineered solution designed for efficient cold food service in commercial environments. Featuring a 6-pan iced cold pan, it measures 78 inches in length, 21.62 inches in width, and 7 inches in depth, offering ample space for food display and service. A unique 1-inch high perforated false bottom enhances its functionality by facilitating even cooling, making it an optimal choice for maintaining food at safe temperatures. The enclosed base offers additional storage, while the 5-inch swivel casters ensure easy mobility and repositioning within crowded or dynamic kitchen spaces. This unit is certified by NSF, UL, and cUL, highlighting its compliance with rigorous health, safety, and performance standards. Suitable for use in a variety of settings, including catering events, buffet setups, and institutional food service, the Delfield SCI-96-NU combines robust construction with practical features to meet diverse industry needs. Its thoughtfully designed components and certifications emphasize reliability and efficiency, providing a seamless cold serving experience for professionals in the food service sector.

Product information

Technical specs
Manufacturer Delfield
Model Number SCI-96-NU
Manufacturer Part # SCI-96-NU
Base Finish Specify
Top Construction Stainless Steel Top
Base Design Fully Enclosed
Working Height 36"
Base Construction Stainless Steel & Galvanized
Overall Width (side - side) 91" - 96"
Cooling Type Ice Cooled
Mobile or Stationary Mobile
Height 36"
Width 96"
Depth 30"
Weight 380 lbs
NSF Approved Yes
UL Approved Yes

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Delfield SCI-96-NU Shelleysteel™ Cold Food Serving Counter 6-pan Size Iced Cold Pan 78" X 21.62" X 7" Deep With 1" H Perforated False Bottom
Delfield

Delfield SCI-96-NU Shelleysteel™ Cold Food Serving Counter 6-pan Size Iced Cold Pan 78" X 21.62" X 7" Deep With 1" H Perforated False Bottom

$0.00

The Delfield SCI-96-NU Shelleysteel™ Cold Food Serving Counter is a precisely engineered solution designed for efficient cold food service in commercial environments. Featuring a 6-pan iced cold pan, it measures 78 inches in length, 21.62 inches in width, and 7 inches in depth, offering ample space for food display and service. A unique 1-inch high perforated false bottom enhances its functionality by facilitating even cooling, making it an optimal choice for maintaining food at safe temperatures. The enclosed base offers additional storage, while the 5-inch swivel casters ensure easy mobility and repositioning within crowded or dynamic kitchen spaces. This unit is certified by NSF, UL, and cUL, highlighting its compliance with rigorous health, safety, and performance standards. Suitable for use in a variety of settings, including catering events, buffet setups, and institutional food service, the Delfield SCI-96-NU combines robust construction with practical features to meet diverse industry needs. Its thoughtfully designed components and certifications emphasize reliability and efficiency, providing a seamless cold serving experience for professionals in the food service sector.

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