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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Live Chat Request A Quote

Delfield SFTS-60-NUP FlexiTop™ Frost/Hot Top Serving Counter Mobile 60"W

Delfield  |  MFG #: SFTS-60-NUP  |  Item #: 535424
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Item: #535424
Technical details
Manufacturer Delfield
Model Number SFTS-60-NUP
Manufacturer Part # SFTS-60-NUP
Base Finish Stainless Steel
Top Construction Stainless Steel
Height 36"
Width 60"
Depth 30"
NSF Yes
UL Yes
5-15P Yes
cUL Yes

About this item

Product Details

The Delfield SFTS-60-NUP FlexiTop™ Frost/Hot Top Serving Counter Mobile 60"W is engineered for versatile temperature management, accommodating diverse food service needs. With a width of 60 inches, it is designed to hold two sheet pans on its aluminum surface top. The unit's innovative three-position rocker switch allows for seamless transitions between hot and cold settings. It provides an adjustable hot temperature range of 100-180°F and a cold temperature range of 0° - 20°F, making it suitable for a variety of culinary applications. Constructed from durable stainless steel, it ensures long-lasting performance and reliability. For ease of mobility, the counter is equipped with 5-inch braked casters. It utilizes a 1/5 HP self-contained refrigeration system with R290 Hydrocarbon refrigerant, promoting eco-friendly cooling. Operating at a voltage of 115v/60/1-ph and a current of 4 amps, it is fitted with a NEMA 5-15P plug. The product is certified by cUL, UL, and NSF, ensuring compliance with safety and sanitation standards. This serving counter is an ideal choice for establishments requiring flexible serving solutions, combining efficient functionality with robust construction for enhanced usability across various segments of the food service industry.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

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Delfield

Delfield SFTS-60-NUP FlexiTop™ Frost/Hot Top Serving Counter Mobile 60"W

$8,331.00 $16,663.00

The Delfield SFTS-60-NUP FlexiTop™ Frost/Hot Top Serving Counter Mobile 60"W is engineered for versatile temperature management, accommodating diverse food service needs. With a width of 60 inches, it is designed to hold two sheet pans on its aluminum surface top. The unit's innovative three-position rocker switch allows for seamless transitions between hot and cold settings. It provides an adjustable hot temperature range of 100-180°F and a cold temperature range of 0° - 20°F, making it suitable for a variety of culinary applications. Constructed from durable stainless steel, it ensures long-lasting performance and reliability. For ease of mobility, the counter is equipped with 5-inch braked casters. It utilizes a 1/5 HP self-contained refrigeration system with R290 Hydrocarbon refrigerant, promoting eco-friendly cooling. Operating at a voltage of 115v/60/1-ph and a current of 4 amps, it is fitted with a NEMA 5-15P plug. The product is certified by cUL, UL, and NSF, ensuring compliance with safety and sanitation standards. This serving counter is an ideal choice for establishments requiring flexible serving solutions, combining efficient functionality with robust construction for enhanced usability across various segments of the food service industry.

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