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Delfield SFTS2-50-NUP FlexiTop™ Frost/Hot Top Serving Counter Dual Tiered Mobile

Delfield  |  MFG #: SFTS2-50-NUP  |  Item #: 535160
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  • Dual tiered serving counter for versatile use
  • Accommodates four full-size sheet pans
  • Aluminum surface with hot/cold flexibility
  • View More Details

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Description

Specifications

Reviews

Certifications

The Delfield SFTS2-50-NUP FlexiTop™ Frost/Hot Top Serving Counter is a versatile, dual-tiered mobile unit designed to enhance food service operations. With a 50" width, this serving counter accommodates up to four sheet pans, providing ample space for food presentation. The counter features an aluminum surface top and is equipped with a three-position rocker switch, allowing easy transitions between hot and cold settings. The hot temperature range spans from 100-180°F, while the cold range is from 0-20°F, supporting a wide variety of culinary requirements. Built with durable stainless steel construction and 5" braked casters, it offers both stability and mobility for effortless placement and repositioning. The unit's refrigeration system is self-contained, powered by a 1/4 HP motor using R290 Hydrocarbon refrigerant, ensuring efficient temperature control. Operating at 115v/60/1-ph and 8.0 amps, the counter includes a NEMA 5-15P cord, meeting cUL, UL, and NSF standards. This serving counter's adaptability makes it an excellent choice for catering services, buffets, and institutional dining facilities, where reliability and flexibility are paramount for maintaining food quality and safety in various environments.

More Details

Product Description

The Delfield SFTS2-50-NUP FlexiTop™ Frost/Hot Top Serving Counter is a versatile, dual-tiered mobile unit designed to enhance food service operations. With a 50" width, this serving counter accommodates up to four sheet pans, providing ample space for food presentation. The counter features an aluminum surface top and is equipped with a three-position rocker switch, allowing easy transitions between hot and cold settings. The hot temperature range spans from 100-180°F, while the cold range is from 0-20°F, supporting a wide variety of culinary requirements. Built with durable stainless steel construction and 5" braked casters, it offers both stability and mobility for effortless placement and repositioning. The unit's refrigeration system is self-contained, powered by a 1/4 HP motor using R290 Hydrocarbon refrigerant, ensuring efficient temperature control. Operating at 115v/60/1-ph and 8.0 amps, the counter includes a NEMA 5-15P cord, meeting cUL, UL, and NSF standards. This serving counter's adaptability makes it an excellent choice for catering services, buffets, and institutional dining facilities, where reliability and flexibility are paramount for maintaining food quality and safety in various environments.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Delfield SFTS2-50-NUP FlexiTop™ Frost/Hot Top Serving Counter Dual Tiered Mobile
Delfield

Delfield SFTS2-50-NUP FlexiTop™ Frost/Hot Top Serving Counter Dual Tiered Mobile

$0.00

The Delfield SFTS2-50-NUP FlexiTop™ Frost/Hot Top Serving Counter is a versatile, dual-tiered mobile unit designed to enhance food service operations. With a 50" width, this serving counter accommodates up to four sheet pans, providing ample space for food presentation. The counter features an aluminum surface top and is equipped with a three-position rocker switch, allowing easy transitions between hot and cold settings. The hot temperature range spans from 100-180°F, while the cold range is from 0-20°F, supporting a wide variety of culinary requirements. Built with durable stainless steel construction and 5" braked casters, it offers both stability and mobility for effortless placement and repositioning. The unit's refrigeration system is self-contained, powered by a 1/4 HP motor using R290 Hydrocarbon refrigerant, ensuring efficient temperature control. Operating at 115v/60/1-ph and 8.0 amps, the counter includes a NEMA 5-15P cord, meeting cUL, UL, and NSF standards. This serving counter's adaptability makes it an excellent choice for catering services, buffets, and institutional dining facilities, where reliability and flexibility are paramount for maintaining food quality and safety in various environments.

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