The Delfield SH3C-74-NU Shelleysteel™ Combination Hot/Cold Serving Counter is a versatile solution tailored for commercial food service environments requiring both hot and cold serving capabilities. This innovative unit houses three hot food wells, meticulously designed to maintain optimal food temperatures, enhancing service efficiency. Each well is equipped with a 1/2-inch drain plumbed to a common valve, simplifying cleaning and maintenance. The counter also features an ice-cooled section measuring 26 inches by 21.62 inches by 7 inches deep, complemented by a 1-inch high stainless steel perforated false bottom, ensuring effective cooling and drainage. Constructed with a 14-gauge stainless steel top and a robust stainless steel enclosed base, this unit promises durability and longevity. Mobility is enhanced by 5-inch swivel casters, allowing easy repositioning within your service area. The Delfield SH3C-74-NU is engineered for food service establishments that demand reliable, high-performance equipment to accommodate diverse culinary requirements, whether in restaurants, buffets, or catering services. Its combination of durable materials and thoughtful design offers a seamless blend of functionality and convenience, making it a distinguished asset in any professional kitchen or serving space.