Dexter Russell 1376N Traditional™ (2070) Boning Knife 6" Narrow
Delivery to:
- Precision slicing with narrow 6" high-carbon steel blade
- Durable beech handle ensures comfortable grip
- Made in USA with exceptional craftsmanship
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Dexter Russell 1376N Traditional™ (2070) Boning Knife 6" Narrow is a specialized tool designed for precision and efficiency in the culinary world. Featuring a 6-inch narrow blade, this boning knife is crafted from high-carbon steel, ensuring exceptional sharpness and durability. The blade's narrow profile is particularly adept at maneuvering around bones, making it an indispensable asset for chefs and butchers who require meticulous cutting capabilities. Complementing the blade is a beech handle, which provides a comfortable and secure grip, allowing for controlled and precise handling during use. Proudly made in the USA, this boning knife embodies superior craftsmanship and quality. Its design caters to a variety of market segments within the food industry, from professional kitchens and butcher shops to home cooking enthusiasts seeking high-performance tools. The Dexter Russell 1376N Traditional™ Boning Knife stands out for its combination of ergonomic design, high-quality materials, and expert manufacturing, making it a valuable addition to any culinary toolkit where precision and reliability are paramount. This knife is not only a testament to traditional knife-making expertise but also a versatile instrument engineered to meet diverse culinary needs.
Product Description
The Dexter Russell 1376N Traditional™ (2070) Boning Knife 6" Narrow is a specialized tool designed for precision and efficiency in the culinary world. Featuring a 6-inch narrow blade, this boning knife is crafted from high-carbon steel, ensuring exceptional sharpness and durability. The blade's narrow profile is particularly adept at maneuvering around bones, making it an indispensable asset for chefs and butchers who require meticulous cutting capabilities. Complementing the blade is a beech handle, which provides a comfortable and secure grip, allowing for controlled and precise handling during use. Proudly made in the USA, this boning knife embodies superior craftsmanship and quality. Its design caters to a variety of market segments within the food industry, from professional kitchens and butcher shops to home cooking enthusiasts seeking high-performance tools. The Dexter Russell 1376N Traditional™ Boning Knife stands out for its combination of ergonomic design, high-quality materials, and expert manufacturing, making it a valuable addition to any culinary toolkit where precision and reliability are paramount. This knife is not only a testament to traditional knife-making expertise but also a versatile instrument engineered to meet diverse culinary needs.
Product information
| Manufacturer | Dexter Russell |
|---|---|
| Model Number | 1376N |
| Manufacturer Part # | 1376N |
| Blade Material | High Carbon Steel |
| Blade Type | Narrow |
| Handle Color | Wood Handle |
| Blade Length | 6" - 7" |
| Style | Stamped |
| Handle Material | Wood |
| Height | 0.25" |
| Width | 11" |
| Depth | 3.62" |
| Weight | 0.21 lbs |
| Made in USA Approved | Yes |
Certifications
Made in the USA
This item was made in the United States of America.
