Dexter Russell P152HG SofGrip™ (11103) Poultry/Boning Knife 3-1/4" Clip Point
Delivery to:
- High-carbon steel for lasting sharpness
- Non-slip, soft rubber grip for comfort
- Hollow ground blade for precision cutting
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Dexter Russell P152HG SofGrip™ (11103) Poultry/Boning Knife is a specialized tool designed for precision and efficiency in poultry and boning tasks. This knife features a 3-1/4-inch clip point, which is ideal for detailed and controlled cutting, making it a valuable asset for professionals in the culinary industry. Crafted from stain-free, high-carbon steel, this knife ensures durability and a sharp cutting edge that resists corrosion, offering long-lasting performance in commercial kitchens. The hollow ground blade design enhances the knife's ability to make clean, precise cuts, reducing drag and effort during use. A standout feature of this knife is its non-slip, black, soft rubber grip handle, which provides comfort and safety during extended periods of handling, even in wet or greasy conditions. This makes it particularly advantageous for chefs and butchers who require a reliable grip for intricate boning and filleting tasks. Made in the USA, the Dexter Russell P152HG exemplifies quality craftsmanship, meeting the high standards of culinary professionals seeking dependable and efficient cutting tools. Whether employed in restaurant kitchens, butcher shops, or home cooking settings, this knife offers superior functionality and comfort for those demanding precision and control in their culinary endeavors.
Product Description
The Dexter Russell P152HG SofGrip™ (11103) Poultry/Boning Knife is a specialized tool designed for precision and efficiency in poultry and boning tasks. This knife features a 3-1/4-inch clip point, which is ideal for detailed and controlled cutting, making it a valuable asset for professionals in the culinary industry. Crafted from stain-free, high-carbon steel, this knife ensures durability and a sharp cutting edge that resists corrosion, offering long-lasting performance in commercial kitchens. The hollow ground blade design enhances the knife's ability to make clean, precise cuts, reducing drag and effort during use. A standout feature of this knife is its non-slip, black, soft rubber grip handle, which provides comfort and safety during extended periods of handling, even in wet or greasy conditions. This makes it particularly advantageous for chefs and butchers who require a reliable grip for intricate boning and filleting tasks. Made in the USA, the Dexter Russell P152HG exemplifies quality craftsmanship, meeting the high standards of culinary professionals seeking dependable and efficient cutting tools. Whether employed in restaurant kitchens, butcher shops, or home cooking settings, this knife offers superior functionality and comfort for those demanding precision and control in their culinary endeavors.
Product information
| Manufacturer | Dexter Russell |
|---|---|
| Model Number | P152HG |
| Manufacturer Part # | P152HG |
| Handle Color | Black Handle |
| Style | Stamped |
| Handle Material | Rubber |
| Blade Length | 2" - 3" |
| Blade Material | High Carbon Stainless Steel |
| Height | 0.1" |
| Width | 10.25" |
| Depth | 4.12" |
| Weight | 0.13 lbs |
| Made in USA | Yes |
Certifications
Made in the USA
This item was made in the United States of America.
