Dexter Russell  |  MFG #: S102B  | Item #: 30649  |  UPC #: 92187151538

Dexter Russell S102B Basics® (15153) Tourne' Knife 2-1/2" Stain-free

$5.99 $10.80

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  • Dexter Russell S102B Basics® Tourne' Knife
  • 2-1/2" stain-free high-carbon steel blade
  • Non-slip black polypropylene handle
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The Dexter Russell S102B Basics® (15153) Tourne' Knife is a precision culinary tool designed for chefs and culinary enthusiasts who demand quality and reliability. With a blade length of 2-1/2 inches, this knife is constructed from high-carbon steel, which provides excellent stain resistance and durability. The blade's unique design is ideal for producing intricate cuts and shaping fruits and vegetables, making it a versatile addition to any kitchen. The non-slip black polypropylene handle ensures a secure and comfortable grip, reducing hand fatigue during extensive use. This knife's materials and design make it particularly suitable for both professional kitchens and home cooking environments, where precision and safety are crucial. The Dexter Russell S102B Basics® Tourne' Knife is a valuable tool for culinary professionals who seek a balance of precision cutting and ease of maintenance, thanks to its stain-free properties and robust construction. Its practical size and thoughtful design cater to a diverse range of culinary applications, highlighting its role as an indispensable asset in professional and amateur kitchens alike.

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Product Description

The Dexter Russell S102B Basics® (15153) Tourne' Knife is a precision culinary tool designed for chefs and culinary enthusiasts who demand quality and reliability. With a blade length of 2-1/2 inches, this knife is constructed from high-carbon steel, which provides excellent stain resistance and durability. The blade's unique design is ideal for producing intricate cuts and shaping fruits and vegetables, making it a versatile addition to any kitchen. The non-slip black polypropylene handle ensures a secure and comfortable grip, reducing hand fatigue during extensive use. This knife's materials and design make it particularly suitable for both professional kitchens and home cooking environments, where precision and safety are crucial. The Dexter Russell S102B Basics® Tourne' Knife is a valuable tool for culinary professionals who seek a balance of precision cutting and ease of maintenance, thanks to its stain-free properties and robust construction. Its practical size and thoughtful design cater to a diverse range of culinary applications, highlighting its role as an indispensable asset in professional and amateur kitchens alike.

Product information

Technical specs
Manufacturer Dexter Russell
Model Number S102B
Manufacturer Part # S102B
Blade Length 2"
Blade Material High Carbon Stainless Steel
Handle Material Plastic / Poly -
Handle Color Black Handle
Type Tourne / Bird's Beak
Style Stamped
Height 0.16"
Width 7.5"
Depth 3"
Weight 0.08 lbs
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Dexter Russell S102B Basics® (15153) Tourne' Knife 2-1/2" Stain-free
Dexter Russell

Dexter Russell S102B Basics® (15153) Tourne' Knife 2-1/2" Stain-free

$5.99 $10.80

The Dexter Russell S102B Basics® (15153) Tourne' Knife is a precision culinary tool designed for chefs and culinary enthusiasts who demand quality and reliability. With a blade length of 2-1/2 inches, this knife is constructed from high-carbon steel, which provides excellent stain resistance and durability. The blade's unique design is ideal for producing intricate cuts and shaping fruits and vegetables, making it a versatile addition to any kitchen. The non-slip black polypropylene handle ensures a secure and comfortable grip, reducing hand fatigue during extensive use. This knife's materials and design make it particularly suitable for both professional kitchens and home cooking environments, where precision and safety are crucial. The Dexter Russell S102B Basics® Tourne' Knife is a valuable tool for culinary professionals who seek a balance of precision cutting and ease of maintenance, thanks to its stain-free properties and robust construction. Its practical size and thoughtful design cater to a diverse range of culinary applications, highlighting its role as an indispensable asset in professional and amateur kitchens alike.

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