Dinex DXDBC45 Blast Chiller/Shock Freezer Reach-in Undercounter (4) 12" X 20" X 2-1/2" Pan Capacity
- Efficient cooling: chills 45 lbs. from 160°F to 38°F in 90 minutes
- Versatile freezing: freezes 160°F to 0°F in 4 hours
- Compact reach-in design for undercounter use
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The Dinex DXDBC45 Blast Chiller/Shock Freezer Reach-in Undercounter is engineered to meet the demanding needs of the modern culinary environment. Featuring a pan capacity of (4) 12" x 20" x 2-1/2", it efficiently chills 45 lbs. of product from 160°F to 38°F in just 90 minutes and can freeze to 0°F within 4 hours, making it an essential tool for rapid cooling and food safety. The unit is equipped with an intuitive electronic control panel and a core probe, ensuring precise temperature management. Designed with self-contained refrigeration, it stands on sturdy 6" legs for added stability. The robust 1 hp motor runs on a 208v/60/1-ph power supply, drawing 7 amps, and is fitted with a NEMA 6-15P plug. The Dinex DXDBC45 is HACCP compliant, UL EPH classified, cUL, ANSI, and NSF certified, highlighting its adherence to rigorous safety and sanitation standards. Proudly made in the USA, this blast chiller/shock freezer is an ideal solution for restaurants, catering businesses, and other food service industries aiming to preserve food quality and extend shelf life. Its compact undercounter design maximizes kitchen space without compromising on performance.
Product Description
The Dinex DXDBC45 Blast Chiller/Shock Freezer Reach-in Undercounter is engineered to meet the demanding needs of the modern culinary environment. Featuring a pan capacity of (4) 12" x 20" x 2-1/2", it efficiently chills 45 lbs. of product from 160°F to 38°F in just 90 minutes and can freeze to 0°F within 4 hours, making it an essential tool for rapid cooling and food safety. The unit is equipped with an intuitive electronic control panel and a core probe, ensuring precise temperature management. Designed with self-contained refrigeration, it stands on sturdy 6" legs for added stability. The robust 1 hp motor runs on a 208v/60/1-ph power supply, drawing 7 amps, and is fitted with a NEMA 6-15P plug. The Dinex DXDBC45 is HACCP compliant, UL EPH classified, cUL, ANSI, and NSF certified, highlighting its adherence to rigorous safety and sanitation standards. Proudly made in the USA, this blast chiller/shock freezer is an ideal solution for restaurants, catering businesses, and other food service industries aiming to preserve food quality and extend shelf life. Its compact undercounter design maximizes kitchen space without compromising on performance.
Product information
| Manufacturer | Dinex |
|---|---|
| Model Number | DXDBC45 |
| Manufacturer Part # | DXDBC45 |
| Refrigeration | Self-contained Refrigeration |
| Height | 35.5" |
| Width | 29.5" |
| Depth | 28.25" |
| Weight | 254 lbs |
| UPC | 10753806777672 |
Certifications
No certifications available
