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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Dinex DXP2CI DineXpress™ Cold Food Unit Iced Cooled (2) 12" X 20" Pan Capacity

Dinex  |  MFG #: DXP2CI  |  Item #: 756349
Item: #756349

Technical details
Manufacturer Dinex
Model Number DXP2CI
Manufacturer Part # DXP2CI
Overall Width (side - side) 31" - 36"
Base Design Open Rear Base With Doors
Mobile or Stationary Mobile
Cooling Type Ice Cooled
Base Construction Stainless Steel
Top Construction Stainless Steel Top
Working Height 36"
Height 36"
Width 32"
Depth 28"
Weight 225 lbs
UPC 10753806061184

About this item

Product Details

The Dinex DXP2CI DineXpress™ Cold Food Unit Iced Cooled is a versatile piece of equipment designed to accommodate two 12" x 20" pans, making it suitable for a variety of foodservice operations. Featuring an iced cooling system, it ensures that cold foods are kept at optimal temperatures. The unit includes an enclosed well, which enhances temperature retention and food safety. A 1" drain with a shut-off valve is incorporated, allowing for convenient and efficient water management. The undershelf provides additional storage space, maximizing utility in compact spaces. The top is made from durable stainless steel with a 14-gauge thickness, ensuring longevity and resistance to wear. The front and end panels are constructed from 20-gauge stainless steel, offering a balance of strength and lightweight design. For mobility and stability, the unit is equipped with 5" diameter swivel plates, two of which include brakes to secure the unit in place when needed. The Dinex DXP2CI DineXpress™ Cold Food Unit is ideal for caterers, buffets, and other foodservice settings that require reliable and efficient cold food service solutions.

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Dinex

Dinex DXP2CI DineXpress™ Cold Food Unit Iced Cooled (2) 12" X 20" Pan Capacity

$4,992.75 $8,820.12

The Dinex DXP2CI DineXpress™ Cold Food Unit Iced Cooled is a versatile piece of equipment designed to accommodate two 12" x 20" pans, making it suitable for a variety of foodservice operations. Featuring an iced cooling system, it ensures that cold foods are kept at optimal temperatures. The unit includes an enclosed well, which enhances temperature retention and food safety. A 1" drain with a shut-off valve is incorporated, allowing for convenient and efficient water management. The undershelf provides additional storage space, maximizing utility in compact spaces. The top is made from durable stainless steel with a 14-gauge thickness, ensuring longevity and resistance to wear. The front and end panels are constructed from 20-gauge stainless steel, offering a balance of strength and lightweight design. For mobility and stability, the unit is equipped with 5" diameter swivel plates, two of which include brakes to secure the unit in place when needed. The Dinex DXP2CI DineXpress™ Cold Food Unit is ideal for caterers, buffets, and other foodservice settings that require reliable and efficient cold food service solutions.