Dinex  |  MFG #: DXP3BCM  | Item #: 756770

Dinex DXP3BCM DineXpress™ Cold Food Serving Counter 46"L X 36"H (3) Pan Size

$7,959.18 $14,337.94
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  • Mobile modular design for easy setup and transport
  • Mechanically cooled to keep food fresh
  • 46"L x 36"H, accommodating (3) pan sizes
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The Dinex DXP3BCM DineXpress™ Cold Food Serving Counter is a versatile solution designed for efficient cold food service in various settings, featuring precise specifications to cater to diverse market needs. Measuring 46 inches in length and 36 inches in height, this counter is engineered to accommodate three pan sizes with a depth of 9-7/16 inches. Its mechanically cooled system ensures consistent temperature control for optimal food preservation. The mobile, modular design with interlocking mechanisms offers flexibility and adaptability in different environments. Constructed with a 14-gauge stainless steel top, it promises durability and resilience. The cabinet base, stainless steel front, and end panels, along with a louvered panel, underscore its robust build quality. Additional features include an undershelf and sliding doors, providing practical storage solutions. Designed with 5-inch casters, this counter offers easy mobility, allowing for convenient repositioning as needed. Certified by both NSF and UL, the Dinex DXP3BCM DineXpress™ Cold Food Serving Counter meets high standards of safety and sanitation, making it an invaluable asset in settings such as cafeterias, catering services, and institutional dining facilities, where reliability and performance are paramount.

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Product Description

The Dinex DXP3BCM DineXpress™ Cold Food Serving Counter is a versatile solution designed for efficient cold food service in various settings, featuring precise specifications to cater to diverse market needs. Measuring 46 inches in length and 36 inches in height, this counter is engineered to accommodate three pan sizes with a depth of 9-7/16 inches. Its mechanically cooled system ensures consistent temperature control for optimal food preservation. The mobile, modular design with interlocking mechanisms offers flexibility and adaptability in different environments. Constructed with a 14-gauge stainless steel top, it promises durability and resilience. The cabinet base, stainless steel front, and end panels, along with a louvered panel, underscore its robust build quality. Additional features include an undershelf and sliding doors, providing practical storage solutions. Designed with 5-inch casters, this counter offers easy mobility, allowing for convenient repositioning as needed. Certified by both NSF and UL, the Dinex DXP3BCM DineXpress™ Cold Food Serving Counter meets high standards of safety and sanitation, making it an invaluable asset in settings such as cafeterias, catering services, and institutional dining facilities, where reliability and performance are paramount.

Product information

Technical specs
Manufacturer Dinex
Model Number DXP3BCM
Manufacturer Part # DXP3BCM
Mobile or Stationary Mobile
Base Construction Stainless Steel
Cooling Type Mechanically Cooled
Base Design Fully Enclosed
Top Construction Stainless Steel Top
Working Height 36"
Overall Width (side - side) 43" - 48"
Height 36"
Width 46"
Depth 28"
Weight 360 lbs
UPC 10753806061290
NSF Approved Yes
UL Approved Yes
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Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Dinex DXP3BCM DineXpress™ Cold Food Serving Counter 46"L X 36"H (3) Pan Size
Dinex

Dinex DXP3BCM DineXpress™ Cold Food Serving Counter 46"L X 36"H (3) Pan Size

$7,959.18 $14,337.94

The Dinex DXP3BCM DineXpress™ Cold Food Serving Counter is a versatile solution designed for efficient cold food service in various settings, featuring precise specifications to cater to diverse market needs. Measuring 46 inches in length and 36 inches in height, this counter is engineered to accommodate three pan sizes with a depth of 9-7/16 inches. Its mechanically cooled system ensures consistent temperature control for optimal food preservation. The mobile, modular design with interlocking mechanisms offers flexibility and adaptability in different environments. Constructed with a 14-gauge stainless steel top, it promises durability and resilience. The cabinet base, stainless steel front, and end panels, along with a louvered panel, underscore its robust build quality. Additional features include an undershelf and sliding doors, providing practical storage solutions. Designed with 5-inch casters, this counter offers easy mobility, allowing for convenient repositioning as needed. Certified by both NSF and UL, the Dinex DXP3BCM DineXpress™ Cold Food Serving Counter meets high standards of safety and sanitation, making it an invaluable asset in settings such as cafeterias, catering services, and institutional dining facilities, where reliability and performance are paramount.

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